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Etenswaren Te gebruiken acces-
soire
Legplank positie Temperatuur (°C) Baktijd (min) (bena-
dering)
Kalfskotelet Draadrooster 4 - 5 250/max 25 - 30
Groentengratin Draadrooster 4 - 5 220 20 - 30
Geroosterd brood Draadrooster 4 250/max 1 - 3
Het is aanbevolen de oven 5 minuten voor te verwarmen voor alle gegrilde etenswaren.
Draai de stukken etenswaren na 1/2 van de totale grill bereidingstijd.
6.1.4 Test etenswaren
Etenswaren in deze bereidingstabel wor-
den bereid in overeenstemming met de
EN 60350-1 norm om het testen van het
product mogelijk te maken voor controle-
instanties.
Bereidingstabel voor testmaaltijden
Suggesties om te bakken met één enkele schaal
Etenswaren Te gebruiken ac-
cessoire
Bedieningsfunc-
tie
Legplank positie Temperatuur
(°C)
Baktijd (min) (be-
nadering)
Shortbread (zoet
koekje) Standaard plaat *
Bovenste en on-
derste verwar-
mingselement
3 140 20 - 30
Shortbread (zoet
koekje) Standaard plaat * Ventilator verwar-
ming
Op modellen met
draadplanken :3
Op modellen zon-
der draadplanken
:2
140 15 .. 25
Kleine cakes Standaard plaat *
Bovenste en on-
derste verwar-
mingselement
3 160 25 - 35
Kleine cakes Standaard plaat * Ventilator verwar-
ming
Op modellen met
draadplanken : 3
Op modellen zon-
der draadplan-
ken : 2
150 25 - 35
Biscuitgebak
Ronde cakevorm,
26 in diameter
met klem op
draadrooster **
Bovenste en on-
derste verwar-
mingselement
2 150 30 - 40
Biscuitgebak
Ronde cakevorm,
26 in diameter
met klem op
draadrooster **
Ventilator verwar-
ming 2 155 30 - 40
Appeltaart
Ronde zwart me-
talen vorm, 20 cm
in diameter op
draadrooster **
Bovenste en on-
derste verwar-
mingselement
2 180 50 - 65
Appeltaart
Ronde zwart me-
talen vorm, 20 cm
in diameter op
draadrooster **
Ventilator verwar-
ming 3 170 50 - 65
FR
NL
73


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