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cooling; when the button is pressed again
for 3 seconds, the refrigerator starts its nor-
mal operation.
6.Compartment Conversion Key
By pressing the compartment conversion
button for 3 seconds, the freezer compart-
ment can be set as a refrigerator compart-
ment, closed compartment or freezer com-
partment.
When operating as a freezer, the selected
temperature value of the freezer compart-
ment is lit and the conversion symbol is off.
When operating as a refrigerator compart-
ment, all lights for the temperature values
of the freezer compartment are switched
off and the conversion symbol is lit. The
compartment operates as cooler.
When the freezer compartment is switched
off, all lights for the temperature values of
the freezer compartment are switched off
and the conversion symbol is off. For this
selection, no food exists at the compart-
ment.
7. Cooler Compartment Off (Vacation)
Function Key
Press the key for 3 seconds to activate the
vacation function. Vacation mode is activ-
ated and the vacation symbol is illumin-
ated. All icons on the cooler compartment
temperature indicator turn off and the
cooler compartment does not perform act-
ive cooling. When this function is activated,
you are advised against storing food in the
refrigerating compartment. The other com-
partments continue to cool according to
their set temperature. Press the key for 3
seconds again to cancel this function.
7.2 Storing Food in the Cooler Compartment
Storing Food in the Cooler Compart-
ment
Compartment temperatures rise promin-
ently if compartment door is opened and
closed frequently and kept open for a
long time, this can reduce the life span of
the food and cause the food to spoil.
In order not to cause odour and taste
changes, the food should be stored in the
closed containers.
Do not store too much food in your refri-
gerator. To achieve a better and homo-
geneous cooling, place the food separ-
ately in a way that cold air can wander
through them.
Provide air flow by leaving a space
between the food and internal wall. If you
lean the food against the rear wall, the
food may freeze.
Bring cooked hot meals to the room tem-
perature before placing them in the refri-
gerator. Then, you can place the tepid
meal in the lower shelves of your refriger-
ator. Do not place the tepid meals close
to the foods which may easily spoil.
Defrost your frozen food in the fresh food
compartment. Thereby, you can cool
fresh food compartment by using frozen
food and save energy.
Storing unripe tropical fruits (mango,
melon varieties, papaya, banana, pine-
apple) in the refrigerator may speed up
the ripening process. This is not recom-
mended because it will cause shorter
storage time.
You should store onions, garlics, gingers
and other root vegetables in dark and
cold room conditions, not in the refriger-
ator.
If you notice that a food has spoiled in
the refrigerator, throw away that food and
clean the accessories which have come
into contact with it.
In order to cool the meals like soups and
stews, which are cooked in the large
pots, quickly, you can put them in the re-
frigerator by separating them into their
own shallow containers.
Do not place unpackaged food close to
eggs.
18


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