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Beem Cafe Joy V2 Manual

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37
EN Café Joy V2
BEEM - Elements of Lifestyle
NOTE
If you wish to make two cups of ►
espresso at the same time, place
the cups next to each other on the
cup rest so that one cup is lled from
each of the openings on the under-
side of the strainer holder.
Turn the function selection switch (5)
to the position and allow the fresh-
ly brewed coffee to run into the cup.
Turn the function selection switch (5)
to the position after the desired
amount coffee has run into the cup.
Wait until the espresso stops dripping.
The pressure in the appliance will be
relieved and a little steam and water is
dispensed into the drip tray (14).
Press / (31) to switch off the ap-
pliance.
Clean the appliance as described
in the section Cleaning and care
(page 40).
Frothing milk
NOTE
Use cold containers and cold milk. ►
The best results are achieved with
full-fat milk or milk with a fat content
of at least 2%.
The special froth attachment enables ►
production of a rm froth with low-fat
milk.
Check the water level in the water
tank (1) and add water, if necessary.
The water is required for the genera-
tion of steam.
Press / (31). The green indicator
light "Espresso machine" (29) and
the yellow indicator light "Heater" (30)
light up and the appliance begins to
heat up.
After approx. 3 minutes, the yellow in-
dicator light "Heater" (30) extinguishes
Fill the froth container up to approxi-
mately one-third with cold milk.
Position the steam nozzle (7) of the
appliance so that the steam nozzle
with the froth attachment can protrude
into the froth container.
Immerse the steam nozzle into the
milk in the froth container and turn the
function selection switch (5) to the
position to start the frothing process
(image E1).
NOTE
First of all, hold the steam nozzle ►
just under the surface of the milk
until the milk in the froth container is
lukewarm.
Subsequently immerse the nozzle
down to the bottom of the froth con-
tainer to swirl the milk.
… 39 …


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