Manual Beaba Rijst-pastakoker original (page 2 of 30) (English, German, Dutch, French, Italian, Portuguese, Spanish)

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POUR LA SECURITE DE L’ENFANT ET PAR MESURE D’HYGIENE,

VEUILLEZ LIRE ATTENTIVEMENT LA PRESENTE NOTICE AVANT LA

PREMIERE UTILISATION ET LA CONSERVER PRECIEUSEMENT.

Compartiment central.

Passage vapeur.

Anse

(pour extraire le panier

avec la spatule du Baby-

cook).

FONCTIONNEMENT

• Mettre l’eau dans la cuve du Babycook à l’aide du bol doseur

du Babycook.

• Mettre l’eau et les féculents dans le compartiment central sans dépasser

le niveau Max (voir tableau ci-dessous), puis mélanger.

• Placer le rice-cooker dans le bol du Babycook en prenant soin de posi-

tionner la languette du panier dans le grand bec verseur du bol et ver-

rouiller à fond le couvercle du bol, puis verrouiller l’ensemble sur l’em-

base.

• Brancher l’appareil et tourner le bouton sur la gauche sur le symbole

vapeur ( )

• A la ﬁn du temps de cuisson (voir tableau ci-dessous), déverrouiller le

couvercle du bol par sa poignée. Extraire le panier à l’aide de la spatule

et vider le contenu du panier dans un plat.

CONSEILS

• Avant la cuisson rincer soigneusement le riz.

• Pour une utilisation optimale, se référer à la notice du Babycook.

GUIDE DE CUISSON

Aliments

Nombre de

doses d’eau

dans la cuve

Temps

de cuisson

indicatif

Volume d’eau

dans

le Rice-cooker

Volume d’ali-

ments dans

le Rice-cooker

Riz basmati

3 20 min. environ 150 ml 100 g

Petites pâtes

3 15 min. environ 120 ml 100 g

ATTENTION : ces informations peuvent varier en fonction de la

nature des aliments, et des goûts de chacun.

RECOMMANDATIONS AVANT UTILISATION

• Toujours nettoyer le produit avant la première utilisation.

• Nettoyer à l’eau chaude savonneuse ou au lave-vaisselle.

• Avant chaque utilisation, examiner le produit. Le jeter dès les premiers

signes de détérioration ou de fragilité.

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Beaba Rijst-pastakoker original Manual

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