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Selecting a cooking function and temperature
17
IMPORTANT: Before attempting to select an oven
function for the first time, you must set the time of
day and select manual operation mode (see page 1
1).
electing a main oven function
he main oven function selector knob should be
you
ain oven functions
OVEN LIGHT: Separate light control which allows the light to
FAN AND LOWER ELEMENT: This method of cooking utilises
CONVENTIONAL OVEN (top and lower element): This
om
CONVECTION OVEN AND FAN: This method of cooking
HALF GRILL MODE: This method of cooking utilises the inner
S
T
used to select the particular mode of cooking
that you require. The appliance will utilise
different elements within the oven cavity,
depending on the main oven function that
select. When a function is selected, the power
indicator light will come on.
M
be switched on, even when the oven is switched off.
the bottom element in conjunction with the fan, which helps to
circulate the heat. This function is suitable for sterilizing and
preserving jars.
method of cooking provides traditional cooking, with heat fr
the top and lower elements. This function is suitable for roasting
and baking on one shelf only.
provides traditional cooking with heat from the top and the
lower element, it also utilses the circulation fan. This ensures a
fast and even distribution of the heat. Suitable for light and
delicate baking, such as pastries.
sections of the top element, which directs heat downwards onto
the food. This function is suitable for grilling portions of bacon,
toast and meat etc.
17


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