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B152SS Fan oven
B155.1SS-A Multifunction oven
B180BL-A/B180W-A Fan oven
B187BL-A/B187SS-A
Multifunction oven
User Manual for your Baumatic
B152SS 60 cm Fan oven
B155.1SS-A 60 cm Multifunction oven
B180BL-A/B180W-A 60 cm Fan oven
B187BL-A/B187SS-A 60 cm Multifunction
oven
NOTE: This User Instruction Manual contains important
information, including safety & installation points, which will
enable you to get the most out of your appliance. Please keep it
in a safe place so that it is easily available for future reference; for
you or any person not familiar with the operation of the appliance.
DD 24/12/08
2
3
Contents
Environmental note 4
Important safety information 5 – 7
Specifications 8
Product and aperture dimensions 8
Product specifications 8
Standard accessories 9
Optional extras 9
Electrical details 9
Control panel 10
Oven programmer/timer display 11
Setting and using the oven programmer/timer 11-16
Selecting manual operation mode 11
Setting the time of day 11
Setting the minute minder function 12
Setting the duration function 13
Setting the end cook function 14
Setting the start and end time function 15
Adjusting the audible signal 16
Selecting a cooking function and temperature 16-18
Selecting manual operation mode 16
Before first use 17
Selecting an oven function 17
B152SS/B180 oven functions 17
B155.1SS/B187 oven functions 17-18
Thermostat control knob 18
Oven operating light 18
Cooking guidelines 19
Warnings 19-20
Cleaning and maintenance 20-21
Removable oven roof liner (B187) 21
Replacing the oven bulb 21-22
Removing the oven door for cleaning 22
Removing the inner door glass for cleaning 23
Installation 23-26
Electrical connection 24
Installing the oven into the kitchen cabinet 25
Positioning the appliance 25
Ventilation requirements 26
My appliance isn’t working correctly 27-28
Contact details 29
Environmental note
4
o The packaging materials that Baumatic uses are environmentally
friendly and can be recycled.
all packaging material with due regard for the
environment.
o Please discard
5
IMPORTANT SAFETY INFORMATION
Your safety is of the utmost importance to Baumatic.
Please make sure that you read this instruction booklet
before attempting to install or use the appliance. If yo
are unsure of any of the information contained in t
u
his
ooklet, please contact the Baumatic Advice Line.
eneral Information
d can
ambient temperature
n at
han 4mm to the appliance, will be the
f Baumatic Ltd.
uarantee. The foregoing does not
affect your statutory rights.
service
arning and safety instructions
e
become hot during use and retain heat after operation.
b
G
o This appliance is designed for domestic household use an
be built into a standard kitchen cabinet or housing unit.
o IMPORTANT: The adjacent furniture or housing and all
materials used in the installation must be able to withstand a
minimum temperature of 85°C above the
of the room it is located in, whilst in use.
o Certain types of vinyl or laminate kitchen furniture are
particularly prone to heat damage or discolouratio
temperatures below the guidelines given above.
o Any damage caused by the appliance being installed in
contravention of this temperature limit, or by placing adjacent
cabinet materials closer t
liability of the owner.
o The use of this appliance for any other purpose or in any other
environment without the express agreement o
will invalidate any warranty or liability claim.
o Your new appliance is guaranteed against electrical or
mechanical defects, subject to certain exclusions that are noted
in Baumatic’s Conditions Of G
o Repairs may only be carried out by Baumatic
engineers or their authorised service agent.
W
o This appliance complies with all current European safety
legislation. Baumatic do wish to emphasise that this complianc
does not remove the fact that the appliance surfaces will
6
bies and young children
are prevented from being near to the appliance and not allowed
ary for younger family members to be in the
kitchen, please ensure that they are kept under close supervision
heavy objects on the oven door or lean on the
oven door when it is open, as this can cause damage to the oven
.
o Do not place pans or baking trays directly on the base of the
o Do not allow electrical fittings or cables to come into contact
o Do not use the appliance to heat the room it is located in or to
using the
oven door or handle, as this may cause damage to the appliance
sult in injury to the person lifting the appliance.
Great care should be taken whilst using this appliance and when
o IMPORTANT: The appliance must be disconnected from the
mains before following the cleaning procedure.
Child Safety
o Baumatic strongly recommend that ba
to touch the appliance at any time.
o If it is necess
at all times.
General Safety
o Do not place
door hinges.
o Do not leave heated oil or fat unattended, as this is a fire risk
oven cavity, or line it with aluminium foil.
with areas on the appliance that get hot.
dry clothing.
o Do not install the appliance next to curtains or soft furnishings.
o Do not attempt to lift or move cooking appliances by
or re
Cleaning
o Cleaning of the oven should be carried out on a regular basis.
o
following the cleaning procedure.
7
nstallation
led by a
uitably qualified person, strictly in accordance
ith the manufacturer’s instructions.
ility for injury or
damage, to person or property, as a result of improper
is
ventilated. If the appliance is going to be used for
prolonged periods of time, then additional ventilation may be
o Please consult with your qualified installer if you are in any doubt
ntilation that you will require.
ordance with the requirements of the EC
directive 89/109 transposed in the Italian Legislative Decree No.
pean directives
89/336/EEC, 93/68/EEC, 73/23/EEC and subsequent revisions
accordance with the standards currently in force. This appliance
must be used by a trained person for domestic purposes only.
ket of
ury, hexavalent
chromium, polybrominated biphenyl (PBB) and polybrominated
diphenyl ether (PBDE) flame retardants.
I
This appliance must be correctly instal
s
w
o Baumatic Ltd. declines any responsib
use or installation of this appliance.
o Heat, steam and moisture will be created during use of the
appliance, take care to avoid injury and ensure that the room
adequately
required.
about the amount of ve
Declaration of conformity
o In the parts destined to come into contact with foodstuffs, this
appliance is in acc
108 of 25/01/92.
o CE: Appliance conforming to the Euro
and “RoHS” directive 2002/95/CE.*
o The manufacturer declares that the oven is built using certified
materials and requires the appliance to be installed in
* The RoHS directive stands for “the restriction of the use of
certain hazardous substances in electrical and electronic
equipment”. This directive bans the placing on the EU mar
new electrical and electronic equipment containing more than
the agreed levels of lead, cadmium, merc
Specifications
Product Aperture DimensioDimensions
ns
mm
idth: 597 mm 560 mm
mm
(B152SS & B180)
(B155.1 & B187)
(not B180)
l
Double-glazed removable door
o Oven light
Height: 591 mm 580 mm – 583
W
Depth: 525 mm 550
Product specifications
o 4 functions
o 7 functions
o Energy efficiency class: A
Oven capacity: 57 litres o
o LED full programmer
o Cooling fan
o
o
Thermostatically controlled gril
8
8
9
o Removable roof liner (B187)
elves (B187)
o Set of 4 matching knobs for the hob (B187BL-A)
onal extras
o BPS1 Pizza stone
upply Connection:
m contact gap)
:
2.98 kW (B155.1SS & B187)
ains Supply Lead: 3 x 1.5mm²
ven Light Bulb: 25 W/300°C screw type pigmy
ting plate and the date of purchase which can be
und on your sales invoice. The rating plate for your oven can be
king around the outer edge of
e oven chassis.
odel Number ……………………………….
……………………………….
………….
Standard accessories
o Safety shelf
o Enamelled drip tray with handle
o Trivet
o 2 x Safety sh
pO ti
Electrical details
Rated Voltage: 230 Vac 50 Hz
S 13 A (double pole switched fused
outlet with 3m
Max Rated Inputs 2.35 kW (B152SS & B180)
M
O
For future reference please record the following information which can
be found on the ra
fo
located by opening the oven door and loo
th
M
Serial Number
Date of Purchase ……………………
Control Panel
B152SS/B180BL-A/B180W-A
B155.1SS/B187BL-A/B187SS-A
1) Oven function selector knob
) Oven operating light
) Thermostat control knob
) Timer minute minder button
r duration button
tion
button
10) Timer minus button
11) Timer plus button
7) Time
2) Power indicator light 8) Timer end cook button
3) Oven programmer/timer 9) Timer manual opera
4
5
6
10
10
11
r display
12) Auto function symbol
13) Minute minder symbol
14) Manual operation symbol.
2) Auto function symbol
3) Minute minder symbol
4) Manual operation symbol.
etting and using the oven programmer/timer
Oven programmer/time
Or
1
1
1
S
Selecting manual operation mode
After your appliance is connected to your mains supply for the
rst time, the numbers on the timer display will flash. Before
operation mode.
de, press the manual operation
button (9) on the control panel.
ay
rs in the display. After getting the display to the
correct time, release the minus and plus buttons. After five
to
o The manual operation symbol (14) will light on the oven
programmer/timer display.
fi
you can select a cooking function or set a temperature, you
must set the appliance into manual
o To select manual operation mo
Setting the time of d
After setting your oven for manual operation, you should also
set the time of day.
o Use the minus button (10) and plus button (11) to adjust the
time that appea
seconds the time will fix in the display and you will be able
use your oven.
12
ou can set a
eriod of time using the minute minder function and an alarm
Set the period of time that you wish the minute
minder to countdown for, by using the minus (10) and plus
desired countdown time, let go
of the minus and plus buttons. The minute minder symbol (13)
o Once a countdown time has been set, it is possible to shorten or
he countdown time has elapsed. The
alarm can be silenced by pressing the minute minder button or
silenced. If you have finished
cooking, then you should turn the oven function selector and
thermostat control knob to 0.
Setting the minute minder function
You are able to set the minute minder at any time, regardless
of whether an oven function has been selected. Y
p
will sound when this period of time has elapsed.
o Press the minute minder button (6), the display will show a
value of 00:00.
(11) buttons.
o Once the display has got to your
will appear on the timer display.
lengthen the time by using the minus or plus buttons.
o An alarm will sound when t
manual operation button.
o Important: If you are cooking, then the oven will continue to
heat once the alarm has been
13
r to
he minute minder function. However the oven will no longer
ostat control knob (5) to set the temperature that
you require. The manual operation symbol (14) will appear on
Use the oven function selector knob (1) to select the mode of
It is then possible to set the duration of the cooking time that
e
e period of time that you wish the duration
function to countdown for, by using the minus (10) and plus
of the minus and plus buttons. The countdown will start
o Once a countdown time has been set, it is possible to shorten or
untdown time has elapsed and
the oven will switch off. The word AUTO will flash and the
manual operation button, the word AUTO will
disappear from the display and the manual operation symbol will
ction selector knob to 0. Then the appliance will
continue to operate as soon as you press the manual operation
button.
Setting the duration function
This function will allow you to set a countdown time simila
t
continue to heat, once the countdown period has elapsed.
o Use the therm
the display.
o
cooking that you require.
o
you require.
o Press the duration button (7) and the display will show a valu
of 00:00. Set th
(11) buttons.
o Once the display has got to your desired countdown time, let go
immediately and the word AUTO will appear on the timer display.
lengthen the time by using the minus or plus buttons.
o An alarm will sound when the co
heating symbol will disappear.
o To silence the audible signal and return the oven to manual
operation mode, once the duration function has been used. You
should press the
appear instead.
o Important: If you do not turn the thermostat control knob and
oven fun
14
eriod of time that you wish the oven to
witch off after. You select the time of day that you wish the
ostat control knob (5) to set the temperature that
you require. The manual operation symbol (14) will appear on
o Use the oven function selector knob (1) to select the mode of
will
calculate how long the cooking time will be, based on the time
o of the minus and plus buttons.
The countdown will start immediately and the word AUTO will
When the time is set, it can be modified by pressing the minus
at you
set, the oven will switch off and an alarm will sound. The word
manual operation button, the word AUTO will
disappear from the display and the manual operation symbol will
ction selector knob to 0. Then the appliance will
continue to operate as soon as you press the manual operation
button.
Setting the end cook function
This function is similar to the duration function, however
instead of selecting a p
s
oven to switch off at.
o Use the therm
the display.
cooking that you require.
o Press the end cook button (8) and the display will show a value
of 00:00. Set the time of day that you wish the oven to stop
cooking at by using the minus and plus buttons. The timer
of day that you have selected and show it on the display.
o Once the display has got to the time of day that you want the
oven to stop cooking at, let g
appear on the timer display.
o
and plus buttons.
o When the time of day reaches the end of cooking time th
AUTO will flash and the heating symbol will disappear.
o To silence the audible signal and return the oven to manual
operation mode, once the end cook function has been used. You
should press the
appear instead.
o Important: If you do not turn the thermostat control knob and
oven fun
15
his function will allow you to set a time in the future that the
ostat control knob (5) to set the temperature that
you require. The manual operation symbol (14) will appear on
o Use the oven function selector knob (1) to select the mode of
hat you wish to cook for, by
using the minus (10) and plus (11) buttons. The word AUTO
display will show the value 00:00. Set the time of day that you
ns.
the length of time that you selected.
It will automatically switch itself on, once it reaches the time of
at you
set, the oven will switch off and an alarm will sound. The word
anual operation button, the word
AUTO will disappear from the display and the manual operation
ction selector knob to 0. Then the appliance will
continue to operate as soon as you press the manual operation
button.
Setting the start and end time function
T
oven switches on at and a time that the oven will switch off at.
o Use the therm
the display.
cooking that you require.
o Press the duration button (7) and the display will show a value
of 00:00. Set the period of time t
will appear on the timer display.
o Immediately press the end cook button (8) and the timer
want the oven to switch off at, using the minus and plus butto
o The oven will calculate what time it needs to switch on at, so
that your food will cook for
day that it has calculated.
o When the time of day reaches the end of cooking time th
AUTO will flash and the heating symbol will disappear.
o To silence the audible signal and return the oven to manual
operation mode, once the start and end time function has been
used. You should press the m
symbol will appear instead.
o Important: If you do not turn the thermostat control knob and
oven fun
16
o The audible signal has three different settings, low, medium and
sure that the
timer is in manual mode. Then press and hold the minus button
o Press the minus button again and the audible signal will adjust to
o When the required level of audible signal is reached, release the
nd temperature
Adjusting the audible signal
high.
o To adjust the level of the audible signal, make
and you will hear the current level that is set.
the next level.
minus button and it will be set.
Selecting a cooking function a
e
. Before
ou can select a cooking function or set a temperature, you
To select manual operation mode, press the manual operation
n the control panel.
nction (the B152 and B180 only have the
fan oven function) and turn the thermostat dial to its maximum
It is perfectly normal for a smell to be produced during this
o You should make sure that any windows in the room are left
o It is advisable for you not to remain in the room whilst the
o You should leave the oven on maximum setting for 30 – 40
minutes.
Selecting manual operation mode
After your appliance is connected to your mains supply for th
first time, the numbers on the timer display will flash
y
must set the appliance into manual operation mode.
o
button (9) o
Before first use
o To remove any residue from the oven that may have been left
from the manufacturing process, you should select either the fan
or conventional oven fu
temperature setting.
o
process.
open during this process.
burning off process is taking place.
17
ithin the oven cavity, depending on the oven function that
ou select. When a function is selected, the power indicator light will
2
OVEN LIGHT: Separate light control which allows the light to
e
rost
the room temperature, the quantity
and type of food. Always check food packaging for the
food
multaneously on different shelves, preventing
the transmission of smells and tastes from one dish onto
,
suitable for grilling portions of bacon, toast and meat etc. The
be turned to its maximum setting.
n the B155.1SS and B187, the oven light will switch on automatically
a
e
rost
the room temperature, the quantity
and type of food. Always check food packaging for the
ional cooking, with heat from
the top and lower elements. This function is suitable for roasting
and baking on one shelf only.
Selecting an oven function
The oven function selector knob should be used to select the particular
mode of cooking that you require. The appliance will utilise different
elements w
y
come on.
SS/B180 oven functions B15
be switched on, even when the oven is not cooking.
DEFROST MODE: The fan runs without heat to reduce th
defrosting time of frozen foods. The time required to def
the food will depend on
defrosting instructions.
FAN OVEN: This method of cooking uses the circular element
while the heat is distributed by the fan. This results in a faster
and more economical cooking process. The fan oven allows
to be cooked si
another.
GRILL MODE: This method of cooking utilises the grill element
which directs heat downwards onto the food. This function is
thermostat control knob must
B155.1SS/B187 oven functions
O
n oven function is selected.
DEFROST MODE: The fan runs without heat to reduce th
when
defrosting time of frozen foods. The time required to def
the food will depend on
defrosting instructions.
CONVENTIONAL OVEN (top and lower element): This
method of cooking provides tradit
18
lement
faster
ed simultaneously on different shelves,
preventing the transmission of smells and tastes from one dish
.
for grilling small portions of bacon, toast
and meat etc. The thermostat control knob must be turned to
medium or
large portions of sausages, bacon, steaks, fish etc. Ideally the
on is suitable where quick
browning is required and “sealing” the juices in, such as steaks,
nt in conjunction with the fan, which helps to
is suitable for sterilizing and
n
equired
mperature of the oven. It is possible to regulate the
0°C.
urn the control knob clockwise.
are
off when the temperature set on the
stat control knob has been reached. It will cycle on and off
food inside the cavity, until the correct
cooking temperature has been reached.
FAN OVEN: This method of cooking uses the circular e
while the heat is distributed by the fan. This results in a
and more economical cooking process. The fan oven allows
food to be cook
onto another.
HALF GRILL: This method of cooking utilises the inner part only
of the top element, which directs heat downwards onto the food
This function is suitable
its maximum setting.
FULL GRILL: This method of cooking utilises the inner and
outer parts of the top element, which directs heat downwards
onto the food. This function is suitable for grilling
thermostat control knob should be set to 200°C.
FAN AND GRILL: This method of cooking utilises the top
element in conjunction with the fan, which helps to provide a
quick circulation of heat. This functi
hamburgers, some vegetables etc.
FAN AND LOWER ELEMENT: This method of cooking utilises
the bottom eleme
circulate the heat. This function
preserving jars.
trol knob
The oven thermostat control knob sets the r
Thermostat co
te
temperature within a range of 50 - 25
T
Oven operating light
This light will come on to indicate that the oven’s heating elements
in operation. The light will turn
thermo
throughout the cooking time.
You should not place
19
times. Once familiar with
the performance of your appliance, temperatures and times can
e fan oven function, then you should follow
the information given on the food packaging for this particular
re-
using the fan oven mode; however you should extend
the cooking time given on the food packaging by at least ten
ou should pre-heat the oven if you are baking,
regardless of whether you are using the conventional oven or fan
ly
generally reduce the
cooking time and temperature by 10% from the information
oroughly thawed before
cooking, unless the instructions on the food packaging advise
o Before cooking, check that any accessories that are not required
o Place cooking trays in the centre of the oven and leave gaps
w the dishes.
en light will remain on during cooking.
o Keep the oven door closed when using ALL oven functions,
eat items
wrapped in aluminium foil under the grill. The high reflectivity of
Cooking guidelines
o Please refer to the information given on food packaging for
guidance on cooking temperatures and
be varied to suit personal preference.
o If you are using th
mode of cooking.
o You should pre-heat the oven and not place food inside of it until
the oven operating light has gone off. You can choose not to p
heat when
minutes.
o IMPORTANT: Y
oven functions.
o If there is no guidance given on the food packaging specifical
for cooking in fan oven mode, you can
given for conventional oven cooking.
o Make sure that frozen foods are th
that you can “cook from frozen”.
are removed from the oven.
between the trays to allow air to circulate.
o Try to open the door as little as possible to vie
o The ov
Warnings
including any grill function.
o Do not use aluminium foil to cover the grill pan or h
the foil could potentially damage the grill element.
20
o You should also never line the base of your oven with aluminium
er place pans or cookware directly onto the
bottom of your oven. They should always be placed on the
omes extremely hot during
operation, avoid touching it inadvertently when handling the
o Important: Be careful when opening the door, to avoid contact
tray and NOT for removing it from the oven cavity. When
ve.
o The drip tray handle should not be left in position when the
n
foil.
o During cooking, nev
shelves provided.
o The grill heating element bec
food which you are grilling.
with hot parts and steam.
o The drip tray handle should only be used to reposition the drip
removing the drip tray, you should ALWAYS use an oven glo
appliance is switched on.
Cleaning a d maintenance
Cleaning operations must only be carried out
cted from your
mains supply before commencing any cleaning
d
oming baked on the oven cavity. After residues have
been baked on several times, they are far more difficult to
cavity should only be cleaned with warm soapy water,
using either a sponge or soft cloth. No abrasive cleaners should
ur
sibly be a result of
the food being cooked at an excessively high temperature or
when the oven is cool.
The appliance should be disconne
process.
o The oven should be thoroughly cleaned before it is operated for
the first time and after each use. This will avoid residual foo
stuffs bec
remove.
o Never clean the oven surfaces by steam cleaning.
o The oven
be used.
o Any stains that may appear on the bottom of the oven will have
originated from food splashes or spilt food, these splashes occ
during the cooking process. These could pos
being placed in cookware that is too small.
21
e cooking. You
should also ensure that the food is placed in an adequately sized
e oven should only be cleaned with warm soapy
water, using either a sponge or soft cloth. No abrasive cleaners
on your appliance, then you
must check with the manufacturer of the cleaner that it is
cleaning
product will not be fixed by Baumatic free of charge, even
uarantee period.
Your appliance is supplied with a roof liner, which should be slid
o Once you have finished cooking, the liner should be removed
o Do not allow fat and grease to build up on the oven liner, as this
rd.
Replacing the oven bulb
sconnected from
our mains supply before you attempt to either
remove or replace the oven bulb.
o Remove all oven shelves, the drip tray and the side
light.
o Remove the light cover by turning it anti-
o Unscrew the bulb clockwise and remove it from its
holder.
, screw type pigmy.
o Do not use any other type of bulb.
o You should make sure that the cooking temperature that is
selected is appropriate for the food that you ar
dish and use the drip tray where appropriate.
o Outer parts of th
should be used.
o If you use any form of oven cleaner
suitable for use on your appliance.
o Any damage that is caused to the appliance by a
if the appliance is within the g
Removable oven roof liner (B187)
o
over the top of the grill element.
and thoroughly cleaned after each use of the appliance.
could cause a fire haza
IMPORTANT: The oven must be di
y
rack that is on the same side as the oven
clockwise.
o Replace the bulb with a 25 W/300°C
22
ion.
emoving the oven do
o facilitate the cleaning of the inside of the oven and the outer frame
o If you raise both of the movable bolts (B), then the hinges (A)
he centre and then
incline it slightly towards the oven cavity and then by pull the
ake sure that the door is supported
at all times and that you place the door on some padded
amount of detergent. The cloth MUST
NOT have come into contact with any form of cleaning product
o To refit the door you should slide the hinges back into their slots
o IMPORTANT: The movable bolts (B) must be closed back into
their original positions before closing the door.
he door,
as the hinge mechanism has a strong
o Do not immerse the door in water at any
o Place the lamp cover back into posit
R or for cleaning
T
of the oven, the door can be removed as follows:-
o The hinges (A) have two movable bolts on them (B).
are released from the oven housing.
o You should grip the sides of the door at t
door gently away from the oven cavity.
o IMPORTANT: You should m
material whilst cleaning it.
o The oven door and door glass should only be cleaned using a
damp cloth and a small
or chemical previously.
and open the door fully.
o Take care not to dislodge the hinge
locking system when removing t
spring.
time.
Removing the inner door glass for cleaning
23
o Remember that if the surface of the glass panel becomes
o oor glass can be lifted out after
removing the fixing screws and turning the metal stoppers that
d the correct way round, before turning the
metal stoppers back to their original position and fully tightening
the door glasses, and inside the inner frame as some of
ybe sharp due to the manufacturing process.
o Do not use any abrasive cleaner that could cause damage.
scratched, this could lead to a dangerous failure.
To facilitate cleaning, the d
hold the glass in position.
o When refitting, make sure that the glass is correctly seated in
the door recess an
the fixing screws.
o IMPORTANT: Care must be taken when cleaning between
the edges ma
LATION INSTAL
The installation must be carried out by a suitably
ualified person, in accordance with the current
UK Regulations and Safety Standards or their European
Building Regulations (issued by the Department of the
Building Standards (issued by the Scottish Development
o Electricity At Work Regulations.
q
version of the following.
o
Norm Replacements.
o
Environment).
o
Department).
o IEE Wiring Regulations.
24
necting the appliance, make sure that the supply voltage
arked on the rating plate corresponds with your mains supply
essible position adjacent to the appliance. The spur
outlet must still be accessible even when your oven is located in
its housing.
nnection, securing the cord in place with the
cable clamp provided and then immediately close the terminal
ange the oven power cord, the earthing
(yellow/green) conductor must always be 10 mm longer than the
o Care must be taken to ensure that the temperature of the mains
aged, then it must be replaced
by an appropriate replacement which can be obtained from the
Baumatic Spares Department.
Electrical connection
Before con
m
voltage.
WARNING: THIS APPLIANCE MUST BE EARTHED.
o This appliance should be wired into a 13 A double pole switched
fused spur outlet, having 3 mm contact separation and placed in
an easily acc
o To connect the oven power cord, loosen and remove the cover
on the terminal block, in order to gain access to the contacts
inside. Make the co
block cover again.
o If you have to ch
line conductors.
supply cable does not exceed 50°C.
o If the mains supply cable is dam
Installing the oven into the kitchen cabinet
P
25
ositioning the appliance
iven in the above diagram.
own in the “Ventilation requirements” section on the
next page.
o Ensure that the rear panel of the furniture housing unit has been
removed.
o Ensure that the aperture that you will be fitting the oven into is
of the size g
o The oven must be fitted into an oven housing with the ventilation
cut-outs sh
installation
26
entilatio
igure shows
stallation .
igure shows the ventilation and cut-out requirements for the
of the appliance into a tall housing unit).
unit.
ld be screwed
into
sing unit.
V n requirements
(F the ventilation and cut-out requirements for the
of the appliance into a standard kitchen unit)in
(F
o Ensure that the oven has been
securely fixed into the housing
The fixing of the oven into the
housing is made by using four
screws. These shou
through the oven cabinet and
the hou
27
y appliance isn’t working correctly M
o The oven isn’t coming on.
Check that the oven is in manual operation mode.
have selected a cooking function and a cooking
There appears to be no power to the oven and grill.
has been connected to the electrical
mains supply correctly.
Check that the mains fuses are in working order.
g the appliance into manual operation mode have been
The grill function works but the main oven does not.
working, or cuts out
for long periods of time during use.
ool,
working properly.
My food is not cooking properly
ure by plus
t cooking results.
My food is not cooking evenly
Check that the oven has been installed correctly and is level.
e correct temperatures and shelf positions are
being used.
*
* Check that you
temperature.
o
C* heck that the appliance
*
* Check that the operating instructions for setting the time of day
and puttin
followed.
o
* Check that you have selected the correct cooking function.
The grill and top oven element is noto
* Allow the oven to cool for approximately 2 hours. Once c
check whether the appliance is again
o
* Ensure that you are selecting the correct temperature and the
correct cooking function for the food that you are cooking. It
may be appropriate to adjust your cooking temperat
or minus 10°C, to achieve the bes
o
*
* Check that th
28
o The oven light is not working
ages 21 - 22 and follow the “Replacing the oven bulb”
section.
o I am getting condensation in my oven
food with high water content, such as frozen food, chicken etc.
not necessarily a sign
that the oven is not working correctly.
fter it has been cooked
and the oven has been switched off.
ooking to
reduce the amount of condensation that forms.
ct it
nt on telephone
umber (0118) 933 6911.
EMPT TO REPAIR THE APPLIANCE
YOURSELF.
is
fault, then you may be liable for the cost of the call out
harge.
pliance or your kitchen, then he will not complete a
epair.
,
an the one specified by Baumatic Ltd. has been completed.
ear on the
arranty card that you receive with the appliance.
* Refer to p
* Steam and condensation is a natural by product of cooking any
* You may get condensation in the oven cavity and forming
between the oven door glasses. This is
* Do not leave food in the oven to cool a
* Use a covered container, where practical, when c
IMPORTANT: If your appliance appears not to be
operating correctly, then you should disconne
from your mains supply and then contact the
Baumatic Service Departme
n
DO NOT ATT
Please note that if an engineer is asked to attend whilst the product
under guarantee and finds that the problem is not the result of an
appliance
c
The appliance must be accessible for the engineer to perform
any necessary repair. If your appliance is installed in such a
way that an engineer is concerned that damage will be caused
to the ap
r
This includes situations where appliances have been tiled in
sealed in with sealant, have wooden obstructions placed in
front of the appliance, like plinths. Or any installation other
th
Please refer to the conditions of guarantee that app
w
29
m
gs,
erkshire
nited Kingdom
United Kingdo
Baumatic Ltd.,
Baumatic Buildin
6 Bennet Road,
Reading, B
RG2 0QX
U
Sales Telephone
6900 (0118) 933
Sales Fax
(0118) 931 0035
Service Telephone
11 (0118) 933 69
Service Fax
(0118) 986 9124
Spares Telephone
phone
(01235) 437244
Advice Line Tele
118) 933 6933 (0
E-mail:
sales@baumatic.co.uk
technical@baumatic.co.uk
Website:
www.baumatic.co.uk
eland
1- 6266 798
Republic of Ir
0
Czech Republic
Baumatic CR spol s.r.o.
Amperova 495
46215, Librec
Czech Republic
+420 800 185 263
www.baumatic.cz
Slovak Republic
Baumatic Slovakia, s.r.o.
Skultetyho 1
831 04 Bratislava 3
Slovakia
+421 255 640 618
Germany
Baumatic Gmbh
Janderstrasse 9
Mannheim, 68199
Germany
+4962 112 9190
www.baumatic.de
Italy
Baumatic Italia S.R.L.
Via Caltana 129
Campodarsego (Padova), 35011
Italy
+3904 9920 2297
www.baumatic.it
Holland
Baumatic Benelux B.V.
Grindzuigerstraat 22
1333 MS ALMERE
The Netherlands
+3136 549 1555
www.baumatic.nl
30
31
32
6


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