Manual Bauknecht MF 255 (page 28 of 31) (English)

806796

Zoom out

Zoom in

1/31

INDICATORS (DEPENDS ON MODELS AND FOOD CATEGORY):

Model MF 255 refer to below table:

STEAMER

WITH GRID SAFE DISH

CRISP PLATE HIGH RACK

CRISP

My Menu GRILL

MICROWAVE LOW RACK

FORCE AIR

STEAMER

W/O GRID

FOOD CATEGORY WEIGHT ACCESSORIES INGREDIENTS INSTRUCTION

C1 Breakfast

Toast p 1 40-80 g/ 40 g

High Rack

Bread slices by 20 g each

-Place the products directly on the high rack.

-Cook.

-Turn when required.

Oat porridge p 2 1-4 servings/

1 serving MW SAFE DISH

(NOT PROVIDED)

160 g oat,

320 g milk, salt

-Mix all the ingredients.

- Cook.

- Stir strongly when required.

-Milk has to be refrigerated otherwise use a

bigger cup.

C2 Complete meals

Salmon with vegetables p 1 1 recipe

MW SAFE DISH

(NOT PROVIDED)

300 g salmon cut in 3

cm thick slices, 150 g

tomatoes,

100 g potatoes,

100 g cauliower, oil, salt,

lemon juice

-Put salmon and vegetables previously seasoned

with oil, salt, pepper and lemon juice.

-Cover the plate leaving some space for the

steam to get out.

-After cooking, remove the lid paying attention

not to be burned.

Fish + potatoes p 2 200-500 g/ 50

200 g sh llets,

200 g potatoes, EVO oil,

salt, pepper

-Put sh llets and potatoes seasoned (use half

potatoes and half sh by weight.).

-Cover the plate leaving some space for the

steam to get out.

-After cooking, remove the lid paying attention

not to be burned.

Curry rice and green peas

chicken p 3 1 recipe

Steamer no grid

Lid

Bottom

200g chicken breast, 200g

basmati rice,

600 ml vegetables stock,

50 g green peas,

1 tablespoon green curry.

-Add all the ingredients and mix well in the

steamer.

-Cover, cook and stir when required after

cooking, let the product rest for 4-5 minutes.

Allinone bolognese pasta p 4 1 recipe

500 g bologenese sauce,

350 g short shape pasta

(rigatoni, mezzemaniche,

caserecce)

300 ml water,

salt and pepper.

-Add all the ingredients and mix well in the

steamer.

-Cover and start cooking.

-When required, put the cooking time of pasta,

indicated in the manufacturs packaging.

-Stir when required.

Chickpeas and chicken

couscous p 5 1 recipe

100 g chickpeas,

150 g chicken cut in strips,

200 ml water,

100 g cous cous

-Add all the ingredients and mix well.

-Cover and after cooking, remove the lid, stir and

serve.

Stewed lentils with

meatballs p 6 1 recipe

150 hulled lentils, 400

g grounded beef, 400 g

crushed tomatoes, 500 ml

vegetable stock, salt and

pepper.

-Mix grounded beef, salt and pepper.

-Shape mixture into meatballs, approximately 1

1/2 tablespoons each.

-Put hulled lentils, crushed tomatoes, broth, salt

and pepper into the steamer without the internal

grid and place the meatballs into the mixture.

-Cover and cook.

Frozen Lasagna p 7 600 g MW safe dish on low

rack

MW SAFE DISH

Ready to cook frozen

lasagna

-Place the frozen lasagna with its microwave safe

tray in the center of the rack.

-After cooking, let the product rest for few

minutes.

Fresh Lasagna p 8 1000 g

150 g pasta

400 g bolognese meat

50 g parmesan

250 g bechamel

salt

-Put a layer of pasta, totally cover it with

bolognese sauce, then cover with bechamel

and parmesan.

-Repeat the operation on 6 layers.

-After cooking let it rest for few minutes before

serving.

Homemade pizza p 9 900 g

MW safe baking

plate(not provided)

on low rack

150 g our,

10 g fresh yeast,

100 ml water

120 g tomato

70 g mozzarella,

15 g oil

- Dissolve the yeast in water at 37°C.

-Add our, salt and oil and create a dought (10

min)

- let it rest for 30-60 min covered at room

temperature

- place it in the oiled crisp plate, cover with

tomatoes, mozzarella and oregano, place the

crisp plate on the rack

Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

Forumrules

To achieve meaningful questions, we apply the following rules:

First, read the manual;
Check if your question has been asked previously;
Try to ask your question as clearly as possible;
Did you already try to solve the problem? Please mention this;
Is your problem solved by a visitor then let him/her know in this forum;
To give a response to a question or answer, do not use this form but click on the button 'reply to this question';
Your question will be posted here and emailed to our subscribers. Therefore, avoid filling in personal details.

new questions and answers
new manuals

You will receive an email to register for one or both of the options.

Get your user manual by e-mail

Enter your email address to receive the manual of Bauknecht MF 255 in the language / languages: English as an attachment in your email.

The manual is 10.33 mb in size.

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Bauknecht MF 255

Bauknecht MF 255 User Manual - German - 31 pages

Bauknecht MF 255 User Manual - Dutch - 32 pages

Bauknecht MF 255 User Manual - French - 32 pages

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.

Info

Bauknecht MF 255 Manual

Product: