a.Program data obtained under normal conditions and with default options on. Data may vary depending on ambient conditions and used options. Differences of up to 20 minutes are possible with sensor programs as a result of the
appliance’s automatic calibration system.
Drying
phase
No.Name
AB
Water
(litres)
Energy
(KWh)
1Sensor40-70°C
Use for normal soiled dishes with dried-on food.
Senses the level of soiling on the dishes and adjusts the program accordingly. When the sensor is
detecting the soil level an animation appears in the display and the cycle duration is updated. The
PowerClean® option is activated automatically with this program. To deactivate, press the PowerClean®
button on the control panel.
XX7.5-130.95-1.4585-175Full
2Pre-Wash
ColdCrockery to be washed later.——4.00.0114-16None
3Glass
40°CLightly soiled crockery, for example glasses and cups.—X10.50.85105-114Light
4Express
45°CLightly soiled crockery, with no dried-on food.—X11.00.8530-50None
5
Eco
b
b.Reference program for energy label in compliance with EN 50242 regulations. - Note for Testing Institutes: for detailed information on the EN/Standard loading comparison test and other tests, contact the following address:
“contact_bk@bauknecht.com”.
Power consumption in: Left-on mode: 1.08 W / Off-mode: 0.40 W.
RECYCLING WATER SYSTEM: these programs save water in a dedicated tank.
A TANK CLEANING CYCLE (at least 45 min.) is automatically run very 30 cycles or after every power off, to assure the best product conditions.
50°C
Normally soiled crockery. Standard program the most efficient in terms of its combined energy and
water consumption.
XX6.00.92240Full
7Normal
60°CNormally soiled crockery.XX11.01.3080-95Full
9
Night
50°CNormally soiled crockery, gentle and quiet thanks to the lower spray pressure.XX10.01.20290-299Full
10
Steam
70°C
Program including steam action dedicated for heavily soiled crockery, pots and pans. Soaking or hand
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