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CATEGORIEËN
LEVENSMIDDELEN
GERECHTEN OF
BEREIDINGSWIJZES
VERMOGENSNIVEAU EN VOORTGANG BEREIDING
EERSTE FASE VERMOGEN TWEEDE FASE VERMOGEN
Deegwaren, rijst
Verse deegwaren Verwarming van het water Booster  9 Bereiding van de deegwaren
en aan de kook houden 7  8
Gedroogde
deegwaren Verwarming van het water Booster  9 Bereiding van de deegwaren
en aan de kook houden 7  8
Gekookte rijst Verwarming van het water Booster  9 Bereiding van de deegwaren
en aan de kook houden 5  6
Risotto Fruiten en roosteren 7  8 Bereiding 4  5
Groenten,
peulvruchten
Gekookt
Verwarming van het water Booster  9 Koken 6  7
Gebakken
Verwarming van de olie 9 Bakken, frituren 8  9
Gesauteerd
Verwarming van het accessoire 7  8 Bereiding 6  7
Gestoofd/in bouillon Verwarming van het accessoire 7  8 Bereiding 3  4
Gefruit
Verwarming van het accessoire 7  8 Bruin korstje geven aan licht
gefruite gerechten 7  8
Vlees
Braadstuk
Bruin korstje geven aan vlees met
olie (indien met boter vermogen 6) 7  8 Bereiding 3  4
Aan het spit
De pan voorverwarmen 7  8 Grillen aan beide zijden 7  8
Aanbraden
Aanbraden met olie (indien met
boter vermogen 6) 7  8 Bereiding 4  5
Gestoofd/in bouillon Browning with oil (if with butter
power level 6) 7  8 Bereiding 3  4
Vis
Aan het spit
De pan voorverwarmen 7  8 Bereidt 7  8
Gestoofd/in bouillon Aanbraden met olie (indien met
boter vermogen 6) 7  8 Bereiding 3  4
Gebakken
Verwarming van de olie of van het
vet 8  9 Bakken, frituren 7  8
Eieren
Frittata
Verwarming van de pan met boter
of vet 6Bereiding 6  7
Omelet
Verwarming van de pan met boter
of vet 6Bereidt 5  6
Zacht/hard gekookt
Verwarming van het water Booster  9 Bereidt 5  6
Pannenkoek
Verwarming van de pan met boter 6 Bereidt 6  7
Sauzen
Tomatensaus
Aanbraden met olie (indien met
boter vermogen 6) 6  7 Bereiding 3  4
Ragout
Aanbraden met olie (indien met
boter vermogen 6) 6  7 Bereidt 3  4
Bechamelsaus
Voorbereiding van de basis (boter
met bloem smelten) 5  6 Zachtjes aan de kook
brengen 3  4
Desserts, crèmes
Banketbakkerscrème
Melk aan de kook brengen 4  5 Zachtjes aan de kook
houden 4  5
Puddinkjes
Melk aan de kook brengen 4  5 Zachtjes aan de kook
houden 2  3
Rijstepap
Melk verwarmen 5  6 Bereiding 2  3
BEREIDINGSTABEL
9


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