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COVER
A
LWAYS COVER THE FOOD WITH
A LID. Ensure that the ves-
sel and lid are microwave
proof before using
them. If you don’t have
a lid available to your chosen vessel,
you may use a plate instead. It should
be placed with the underside facing
the inside of the vessel.
D
O NOT use plastic or aluminum wrappings
when covering the food.
COOKING VEGETABLES
P
LACE THE VEGETABLES into the strainer.
Pour 100 ml water into the bottom part.
Cover with the lid and set the time.
S
OFT VEGETABLES such as broccoli and leek
require 2-3 minutes cooking time.
HARDER VEGETABLES such as carrots and
potatoes require 4-5 minutes cooking
time.
COOKING RICE
U
SE THE RECOMMENDATIONS ON THE PACKAGE regard-
ing the cooking time, the amount of water &
rice.
PLACE THE INGREDIENTS IN THE BOTTOM PART, cover
with the lid and set the time.
VESSELS
V
ESSELS USED SHOULD NOT be more than half filled.
If you intend to boil large amounts, you should
choose a larger vessel in order to ensure that
its not filled to more than half of its size. This is
to avoid over boiling.
DYNAMIC INTELLIGENCE STEAM
23


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