572402
26
Zoom out
Zoom in
Previous page
1/56
Next page
26
Preservation
Yoghurt
Proving
For preservation of food
TEMPERATURE
END TIME
COOK TIME
100°C 00:30
10:48
Preservation
SPECIALS
PRESERVATION
PRESS THE OK / SELECT BUTTON .
USE THE UP / DOWN BUTTONS to select which setting to edit.
PRESS THE OK / SELECT BUTTON to confirm.
USE THE UP / DOWN BUTTONS to change the setting.
PRESS THE OK / SELECT BUTTON to confirm. (Repeat step 2 & 5 if needed).
PRESS THE START BUTTON .
F
OR PRESERVATION of fruits and veg-
etables.
P
LACE THE WIRE SHELF ON LEVEL 2 and The Drip tray beneath it. Put the
prepared jars on the Wire shelf. If the jars are too high, place them
directly on the bottom of the Drip tray on level 1.
USE ONLY FRUIT and vegetables of good quality.
Jars can be cleaned with the disinfection function.
Open the door after the preserving time has ended but let the jars
remain in the oven until they have reached room temperature
PRESERVATION
F
OOD AMOUNT TIME HINTS
VEGETABLES
1 L
ITER JAR 40-120 MIN.
P
RE-COOK VEGETABLES and fill the jars as described for
the fruit. Pour over brine.
½ L
ITER JAR 25 - 105 MIN.
FRUIT
1 L
ITER JAR 30-50 MIN.
R
IPE FRUIT does not need to be pre-cooked. Hard
fruit needs some pre-cooking.
FILL THE JARS but leave about 2 cm unfilled from top.
Pour syrup over the fruit
½ L
ITER JAR 15-35 MIN.
26


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Bauknecht ECTM 9145 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Bauknecht ECTM 9145 in the language / languages: English as an attachment in your email.

The manual is 4,46 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Bauknecht ECTM 9145

Bauknecht ECTM 9145 Manual - German - 25 pages

Bauknecht ECTM 9145 User Manual - German - 56 pages

Bauknecht ECTM 9145 Manual - Dutch - 25 pages

Bauknecht ECTM 9145 User Manual - Dutch - 56 pages

Bauknecht ECTM 9145 Manual - French - 25 pages

Bauknecht ECTM 9145 User Manual - French - 56 pages

Bauknecht ECTM 9145 Manual - Italian - 25 pages

Bauknecht ECTM 9145 Installation Guide - All languages - 4 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info