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Do not open oven door
during calibration
Please turn food
Empty and refill
container with water
Cooking nearly finished
Please check on food
Please stir food
Please remove and empty the container
Press OK/Select button when done
Draining Boiler
25%
TEMPERATURE
END TIME
COOK TIME
100°C 00:20
15:53
Steam
TEMPERATURE
START IN
COOK TIME
100°C 00:20
-00:47
Steam
TEMPERATURE
START IN
FOOD PROBE
100°C 30°C
-00:47
Steam
WHEN USING SOME OF THE FUNCTIONS the oven may
stop and prompt you to perform an action or
simply advice on which accessory to use.
MESSAGES
WHEN A MESSAGE APPEAR:
Open the door (if needed).
Perform the action (if needed).
Close the door and restart by pressing the
Start button.
W
HEN USING SOME OF THE FUNCTIONS the ability to
delay the cooking is available. Simply adjust
the “End time” setting to the time of day you
want the meal to be served.
DELAYED START
THE COOKING WILL START X min before “End Time”
(X being the number of minutes you have set
the cooking time to).
W
HEN THE START BUTTON IS PRESSED the “End time
indication on the display switches to display
the remaining time until cooking start.
DELAYED START AND FOOD PROBE COOKING
ALSO FOR THIS TYPE OF COOKING the delayed start
information is valid except Food Probe tem-
perature is displayed instead of cook
time.
N
OTE:
T
HE PREHEAT FUNCTION is not available when De-
layed Start is used.
B
E CAREFUL when using perishables. They
should not be kept unrefrigerated.
13


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