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B_Luxus_d.doc 25.07.2002 08:40 Seite 19 von gesamt 52
Kleinflächengrill/Grossflächengrill
Die Wärmeübertragung beim Grillieren
erfolgt durch Infrarotstrahlung des glühen-
den Grillheizkörpers.
Beim Kleinflächengrill wird nur der innere
Grillheizkörper, beim Grossflächengrill
zusätzlich der Heizkörper der Oberhitze
eingeschaltet.
Der Kleinflächengrill eignet sich besonders
für das energiesparene Grillieren kleiner
Mengen flachen Grillierguts und zum Über-
backen in kleinen Formen.
Der Grossflächengrill eignet sich zum Gril-
lieren grosser Mengen flachen Grillguts und
zum Überbacken in grossen Formen.
Benutzen Sie zum Grillieren den Gitterrost
und schieben Sie ein mit Alufolie ausge-
legtes Backblech als Auffangschale in die
unterste Auflage.
Lassen Sie beim Grillieren die Backofentür
geschlossen.
19


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