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Tipps und Tricks
Heissluft
Gebäck und Braten
Kuchen
Ergebnis Abhilfe
Gebäck oder Braten sieht
von aussen gut aus. Die
Mitte ist jedoch teigig
oder nicht gar.
A Garraumtemperatur beim nächsten Mal
niedriger einstellen und die Dauer
verlängern.
Ergebnis Abhilfe
Der Kuchen fällt
zusammen.
A Einstellungen mit den 'Einstelltipps'
vergleichen.
A Garraumtemperatur beim nächsten Mal
niedriger einstellen und die Dauer
verlängern.
A Rührteig genügend lange rühren und sofort
nach Fertigstellung backen.
A Bei Biskuitteig das Eigelb / Eiweiss länger
schaumig schlagen, sorgfältig unter die
Masse heben und sofort nach Fertigstel-
lung backen.
A Angabe der Backpulvermenge beachten.
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