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… Gerätebeschreibung
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Zubehör
Original-Kuchenblech
Backform für Wähen und Guetzli
Auffangschale in Verbindung mit dem Gitterrost
Das Schneiden mit Messern oder Schneidrädern im
Original-Kuchenblech verursacht sichtbare
Beschädigungen.
Wird das Original-Kuchenblech beim Backen nur
teilweise bedeckt, kann es zu Verformungen kom-
men. Dies ist eine normale Erscheinung. Beim Ab-
kühlen erhält es wieder die ursprüngliche Form.
Die «Schrägung» 1 des Original-Kuchenbleches im-
mer bis ganz an die Garraumrückwand schieben.
Das Original-Kuchenblech nur in der normalen Ge-
brauchslage verwenden – nicht umgekehrt.
Gitterrost
Auflage für Bratengeschirr und Backformen
Auflage für Fleisch, tiefgekühlte Pizza usw.
Zum Auskühlen von Gebäck
Bei der Zubereitung von tiefgekühlten Brötchen und Quiche
A den Gitterrost mit Backpapier belegen oder ein rundes Kuchen-
blech verwenden.
Schutzeinlage
Sie ist zwischen Garraumboden und Unterhitze ein-
gelegt, um Verschmutzungen des Garraumbodens
vorzubeugen.
1
13


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