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...Indicazioni per luso, tabelle per la regolazione
128
B_Luxus_i.doc 25.07.2002 09:45 Seite 128 von gesamt 54
Indicazioni per luso, tabelle per
la regolazione
Alle pagine seguenti troverà alcuni consigli per lutilizzazione del suo apparec-
chio e per la preparazione dei suoi piatti preferiti.
Legenda relativa alle tabelle, avvertenze generali
Appog-
gio
Preriscal-
dare
Tipo di
riscalda-
mento
Tempera-
tura
°C
Durata
min
Tipo di piatto
3
1
200–210
180–200
45–55
45–55
Appoggio
Introdurre la graticola o la
tortiera nellappoggio indicato
(appoggio 1, il primo in basso).
Preriscaldare
sì = preriscaldare fino al raggiungimento della
temperatura regolata (spia gialla si spegne),
oppure per il tempo indicato nella tabella.
no = non preriscaldare
Posizione del commutatore
Regolazione della temperatura *
Durata in minuti (ore) *
Per singole pietanze sono indicate diverse possibilità di preparazione (per es.
con calore superiore/inferiore o con aria calda).
Il tipo di preparazione consigliabile per un piatto è evidenziato in grigio.
* I valori indicati per la durata e la temperatura sono valori indicativi. La durata
desercizio effettiva può divergere da questi valori a seconda del tipo e della
natura della pietanza da cuocere.
128


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