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9
* Tourner les aliments à mi-cuisson.
** Au besoin, retournez les aliments aux deux tiers de
lacuisson.
*** Temps approximatif : les plats peuvent être retire en tout
temps, selon vos préférences personnelles.
WWW
Téléchargez le Guide d’utilisation et d'entretien
en visitant notre site Web docs.bauknecht.eu pour
consulter le tableau de recettes testées pour les institutions
d’évaluation conformément à la norme CEI 60350-1.
RECETTE FONCTION
PRÉ-
CHAUFFER
TEMPÉRATURE
(°C)
TEMPS DE CUISSON
(Min)
NIVEAU
ET ACCESSOIRES
Agneau / veau / bœuf / porc 1 kg
VIAND
- 190-200 60 - 90
3
Poulet/lapin/canard 1 kg
VOLAI
- 200-230 50 - 80
3
Dinde/oie 3 kg
VOLAI
- 190-200 90 - 150
2
Poisson au four/en papillote
(let, entier)
Oui 180-200 40-60
3
Légumes farcis
(tomates, courgettes, aubergines)
Oui 180-200 50-60
2
Pain grillé - 3 (Élevée) 3-6
5
Filets/tranches de poisson - 2 (Moyenne) 20-30 *
4
3
Saucisses / brochettes / côtes
levées/ hamburgers
-
2 - 3
(Moyenne-
Élevée)
15 - 30 *
5
4
Poulet rôti 1 - 1,3 kg - 2 (Moyenne) 55-70 **
2
1
Rôti de bœuf saignant 1 kg - 2 (Moyenne) 35-50 **
3
Gigot d'agneau/jarret - 2 (Moyenne) 60-90 **
3
Pommes de terre rôties - 2 (Moyenne) 35-55 **
3
Gratin de légumes - 3 (Élevée) 10-25
3
Lasagnes & viande Oui 200 50-100 ***
4
1
Viande et pommes de terre Oui 200 45-100 ***
4
1
Poisson et légumes Oui 180 30-50 ***
4
1
Repas complet: Tarte aux fruits
(niveau 5)/ lasagne (niveau 3)/ viande
(niveau 1)
Oui 190 40-120 ***
5
3 1
Rôtis farcis - 200 80-120 ***
3
Morceaux de viande
(lapin, poulet, agneau)
- 200 50-100 ***
3
FONCTIONS
MANUELLES
Convection naturelle Grill Turbo Grill Chaleur pulsée Convection forcée Éco Chaleur pulsée
FONCTIONS
AUTOMATIQUES
VIAND
VOLAI
RAGOU
PAIN
PIZZA
GATEA
Viandes Volaille Ragoût Pain Pizza Gâteaux
ACCESSOIRES
Grille métallique
Plaque de cuisson ou
moule à gâteau sur la
grille métallique
Lèchefrite / plaque
à dessert / moule à
gâteaux sur la grille
métallique
Lèchefrite
Lèchefrite contenant
500 ml d'eau
Plaque de cuisson
9


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