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FR
9
RECETTE FONCTION
PRÉCHAUF-
FER
TEMPÉRATURE
(°C)
TEMPS DE
CUISSON (Min)
NIVEAU ET
ACCESSOIRES
Rôti de porc avec grattons 2 kg - 170 110 -150
2
Poulet/lapin/canard 1 kg - 200 - 230 50 -80
3
Dinde/oie 3 kg - 190 - 200 90 - 150
2
Poisson au four (darne, entier) Oui 180-200 40-60
3
Légumes farcis
(tomates, courgettes, aubergines)
Oui 180-200 50 - 60
2
Pain grillé - 3 (élevée) 3-6
5
Filets/tranches de poisson - 2 (moyenne) 20-30 *
4
3
Saucisses / brochettes /
côtes levées / hamburgers
-
2 - 3 (moyenne-
élevée)
15 - 30 *
5
4
Poulet rôti 1 - 1,3 kg - 2 (moyenne) 55-70 **
2
1
Rosbif saignant 1 kg - 2 (moyenne) 35 - 50 **
3
Gigot d'agneau/jarret - 2 (moyenne) 60-90 **
3
Pommes de terre rôties - 2 (Moyenne) 35-55 **
3
Gratin de légumes - 3 (élevée) 10 - 25
3
Lasagnes & viande Oui 200 50-100 ***
4
1
Viandes et pommes de terre Oui 200 45-100 ***
4
1
Poisson et légumes Oui 180 30 - 50 ***
4
1
Repas complet: tarte aux fruits
(niveau 5)/lasagne (niveau 3)/viande
(niveau 1)
Oui 190 40-120 ***
5
3 1
Rôtis farcis - 200 80-120 ***
3
Morceaux de viande
(lapin, poulet, agneau)
- 200 50 - 100 ***
3
* Tourner les aliments à mi-cuisson.
** Au besoin, retournez les aliments aux deux tiers de la
cuisson.
*** Temps approximatif : les plats peuvent être retire en tout
temps, selon vos préférences personnelles.
WWW
Téléchargez le Guide d'utilisation et d'entretien sur
docs.bauknecht.eu pour le tableau de recettes éprouvées,
compilé pour les autorités de certication, conformément à
la norme CEI 60350-1.
FONCTIONS
MANUELLES
Traditionnel Gril Turbo Gril Chaleur pulsée Convection forcée Éco Chaleur pulsée
FONCTIONS
AUTOMATIQUES
Ragoût Viandes Cuisson grosse pièce Pain Pizza Gâteaux
ACCESSOIRES
Grille
Plaque de cuisson ou
moule à gâteau sur la
grille métallique
Lèchefrite / plaque
du cuisson / moule à
gâteaux sur la grille
métallique
Lèchefrite
Lèchefrite contenant
500 ml d'eau
Plaque de cuisson
9


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