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9
REZEPT FUNKTION VORHEIZEN.
TEMPERATUR
(°C)
GARZEIT
(Min.)
EINSCHUBEBENE
UND ZUBEHÖRTEILE
Schweinebraten mit Kruste 2 kg - 170 110-150
2
Hähnchen/Kaninchen/Ente 1 kg - 200 - 230 50 -80
3
Puter/Gans 3 kg - 190 - 200 90 - 150
2
Fisch ganz, gebacken (Filets, ganz) Ja 180-200 40-60
3
Gefülltes Gemüse
(Tomaten, Zucchini, Auberginen)
Ja 180-200 50-60
2
Getoastetes Brot - 3 (hoch) 3-6
5
Fischlets/Scheiben - 2 (mittel) 20-30 *
4
3
Würstchen / Fleischspieße /
Rippchen / Hamburger
-
2 - 3 (mittel -
hoch)
15 - 30 *
5
4
Brathähnchen 1-1,3kg - 2 (mittel) 55-70 **
2
1
Roastbeef englisch 1kg - 2 (mittel) 35 - 50 **
3
Lammkeule, Haxe - 2 (mittel) 60-90 **
3
Bratkartoeln - 2 (mittel) 35-55 **
3
Gemüsegratin - 3 (hoch) 10-25
3
Lasagne und Fleisch Ja 200 50-100 ***
4
1
Fleisch und Kartoeln Ja 200 45-100 ***
4
1
Fisch und Gemüse Ja 180 30 - 50 ***
4
1
Komplette Mahlzeit: Obsttorte
(Einschubebene 5)/Lasagne
(Einschubebene 3)/Fleisch
(Einschubebene 1)
Ja 190 40-120 ***
5
3 1
Gefüllte Bratenstücke - 200 80-120 ***
3
Fleischstücke
(Kaninchen, Hähnchen, Lamm)
- 200 50 - 100 ***
3
* Das Gargut nach halber Garzeit wenden.
** Das Gargut nach zwei Dritteln der Garzeit wenden (bei
Bedarf).
*** Voraussichtliche Zeitdauer: Je nach persönlichen
Vorlieben können die Speisen zu verschiedenen Zeitpunkten
aus dem Ofen genommen werden.
WWW
Die Gebrauchsanleitung mit der Tabelle der
erprobten Rezepte, die für die Zertizierungsstellen
in Übereinstimmung mit der IEC-Norm 60350-1
zusammengestellt wurden, auf docs.bauknecht.eu
runterladen.
MANUELLE
FUNKTIONEN
Ober/Unterhitze Grill Grill + Heißluft Heißluft Umluft Eco Heißluft
AUTOMATIK-
FUNKTIONEN
Auflauf Fleisch Maxi Garen Brot Pizza Backwaren/Torten
ZUBEHÖR
Rost
Backblech oder
Kuchenform auf Rost
Fettpfanne /
Süßspeisentablett /
Kuchenform auf Rost
Fettpfanne
Fettpfanne mit
500 ml Wasser
Backblech
9


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