663024
9
Zoom out
Zoom in
Previous page
1/12
Next page
NL
9
RECEPT FUNCTIE
VOORVER-
WARMEN.
TEMPERATUUR
(°C)
BEREIDINGSTIJD
(Min.)
NIVEAU
EN ACCESSOIRES
Gebraden varkensvlees met korst
2 kg
- 170 110 -150
2
Kip / konijn / eend 1 kg - 200 - 230 50 -80
3
Kalkoen/gans 3 kg - 190 - 200 90 - 150
2
Gebakken vis (let, heel) Ja 180-200 40-60
3
Gevulde groenten
(tomaten, courgettes, aubergines)
Ja 180-200 50-60
2
Geroosterd brood - 3 (hoog) 3-6
5
Vislets/moten - 2 (gemiddeld) 20-30 *
4
3
Worstjes / kebab /
spareribs / hamburgers
-
2 - 3
(gemiddeld-
hoog)
15 - 30 *
5
4
Gegrilde kip 1 1,3kg - 2 (gemiddeld) 55-70 **
2
1
Rosbief rosé 1 kg - 2 (gemiddeld) 35 - 50 **
3
Lamsbout/schenkel - 2 (gemiddeld) 60-90 **
3
Geb. aardappelen - 2 (gemiddeld) 35-55 **
3
Gegratin. groenten - 3 (hoog) 10-25
3
Lasagne en Vlees Ja 200 50-100 ***
4
1
Vlees en aardappelen Ja 200 45-100 ***
4
1
Vis en groente Ja 180 30 - 50 ***
4
1
Complete maaltijd: vruchtentaart
(niveau 5)/ lasagne (niveau 3)/ vlees
(niveau 1)
Ja 190 40-120 ***
5
3 1
Gevulde braadstukken - 200 80-120 ***
3
Gesneden vlees
(konijn, kip, lam)
- 200 50 - 100 ***
3
* Draai het vlees halverwege de bereidingstijd om.
** Draai het voedsel na tweederde van de bereidingstijd om
(indien nodig).
*** Geschatte tijdsduur: Gerechten kunnen op verschillende
tijdstippen afhankelijk van de persoonlijke voorkeur uit de
oven worden verwijderd.
WWW
Download de Handleiding van docs.bauknecht.eu voor de
tabel met geteste recepten, ingevuld voor de certicatieoverheden
in overeenstemming met de norm IEC 60350-1.
HANDMATIGE
FUNCTIES
Conventioneel Grill Turbo Grill Hete lucht Convectiebakken Eco Hetelucht
AUTOMATISCHE
FUNCTIES
Stoofschotels Vlees Maxi Cooking Brood Pizza Gebak en taarten
ACCESSOIRES
Rooster
Bakplaat of taartvorm
op het rooster
Opvangbak/
Dessertschaal/
Taartvorm op rooster
Opvangbak
Opvangbak met
500 ml water
Bakplaat
9


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Bauknecht BIK5 DN8F PT at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Bauknecht BIK5 DN8F PT in the language / languages: Dutch as an attachment in your email.

The manual is 9,02 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Bauknecht BIK5 DN8F PT

Bauknecht BIK5 DN8F PT Installation Guide - English - 8 pages

Bauknecht BIK5 DN8F PT Quick start guide - English - 12 pages

Bauknecht BIK5 DN8F PT Installation Guide - German - 8 pages

Bauknecht BIK5 DN8F PT Quick start guide - German - 12 pages

Bauknecht BIK5 DN8F PT Installation Guide - Dutch - 8 pages

Bauknecht BIK5 DN8F PT Installation Guide - French - 8 pages

Bauknecht BIK5 DN8F PT Quick start guide - French - 12 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info