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When heating or cooking food products in containers from flammable materials such
as plastic or paper, remain near the device as there is a risk of the device overheating.
WARNING! Danger of burns!
If objects in the device catch fire, leave the door closed, turn the device off and
remove the plug from its socket OR flip the main circuit breaker switch.
Do not prepare food products and beverages in closed or sealed containers.
Such containers may crack inside the device or injure the user when being opened!
Food products prepared in the device are heated unevenly. Also, containers are
usually hotter than the food products inside. Carefully check the temperature of
food products, especially those prepared for children. Risk of burns!
WARNING! Danger of burns!
When in use the unit's housing is very hot.
To avoid burns do not touch the housing!
Do not use the device for preparation of fresh or hard-boiled eggs, either in shell or
peeled, as eggs may explode.
Food products with thick skins, such as potatoes, pumpkins, apples or chestnuts,
should be pierced prior to heating.
Do not place solutions inside containing water, oil or grease, as such a mixture
may explode.
Never activate the unit without food products inside.
Do not use metallic pots, pans or covers. Metal may lead to sparks in the cooking
chamber. Use only dishes resistant to high temperatures, designed for use in
microwave ovens (see sec. 5.4 „Guidelines for cooking with the microwave oven“).
Risk of fire!
During the heating of liquids in the microwave oven it is possible that the liquid may
reach boiling temperature without externally visible bubbling. For this reason, special
care must be taken when handling the container. Even a light bump, e.g. when
removing the liquid from the device, may lead to spillage. Risk of burns!
For that reason avoid using tall, narrow containers with a thin neck.
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