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Ball FTAC-13-10 - FreshTech AutoCanner Manual

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Italian-Style Pasta Sauce
Makes about 4 pints (16 oz) of sauce
Tomatoes (about 24 medium) 8 lbs
Ball
®
brand Italian-Style Pasta Sauce Mix (mix well before measuring) 2/3 cup
Ball
®
brand Pint (16 oz) Glass Preserving Jars with Lids and Bands 4
What you do:
What you need:
1. WASH tomatoes. Peel skins, remove cores and
puree in food processor until smooth consistency.
2. COMBINE puree and mix in large saucepan. Heat to
a boil. Reduce heat and simmer about 30 minutes,
or until the consistency of a commercial pasta
sauce. In the meantime, pre-heat your jars.
1. REMOVE Inner Pot from Appliance. Remove Rack; set aside.
Fill Inner Pot with warm tap water to fill line. Return Inner Pot to
Appliance. Place Rack back into Inner Pot. Place empty jars onto
Rack in Inner Pot. Set preserving lids and bands aside in your work
space. Close and lock Appliance Lid.
2. PRESS Pre-Heat button, then press Start. The red Pre-Heating
light will illuminate, and the Appliance will begin pre-heating
your jars. Jars will be pre-heated when the green Ready light
is flashing. Keep jars in Appliance, with Lid closed and
locked, until ready to fill with sauce.
To peel tomatoes, make an “X” on the bottom of tomatoes using a knife.
Plunge in boiling water for 30 to 60 seconds, or until skins start to crack.
Dip into cold water and slip o skins.
Quick Tip
92
Make Your Sauce
Recipes
Ball® brand
Italian-Style
Pasta Sauce Mix
Pre-Heat Your Empty Jars
… 92 …


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