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DISPLAY VAN DE WIJNKAST
Verwijder allereerst de beschermsticker van het scherm.
SCHEMA VOOR DE WEERGAVE VAN DE VERSCHILLENDE TEMPERATUURNIVEAUS IN UW
WIJNKAST (NAARGELANG VAN DE INSTELLING):
Pictogram voor de werking van de
compressor
Temperatuur bovenste zone
Indicator voor de toevoeging
van water
Temperatuur centrale zone
Temperatuur onderste zone
Indicator gemiddelde vochtigheid
Foutalarmpictogram
Pictogram voor de werking van
de verwarmingsweerstand
Veelzijdige wijnkast
Wijnkast met één temperatuur
Indicator voor de toevoeging
van water
Indicator gemiddelde vochtigheid
Pictogram voor de werking van
de verwarmingsweerstand
Foutalarmpictogram
Foutcode
Foutcode
Pictogram voor de werking van de
compressor
Temperatuur centrale zone
Bovenste gedeelte, ideaal om rode wijnen
op serveertemperatuur te brengen.
Centraal gedeelte, ideaal om wijn te
bewaren.
Onderste gedeelte, om over volle en zachte
witte wijnen en champagnewijnen op
degustatietemperatuur te beschikken.
"Opgelet, de grand cru's van de
champagnewijnen worden bij voorkeur op een
temperatuur van ongeveer 12°C
gedegusteerd"
De volledige
wijnkast is bestemd
voor het opleggen
van uw wijnen, of
naar keuze voor het
op temperatuur
brengen van de
door u gekozen
wijnkleur (één
enkele temperatuur
die tussen +8 en
+18 °C ingesteld
kan worden)
17, 18 of 19°C
11, 12 of 13°C
7, 8 of 9°C
102


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