Manual Atlantic ATLKGK170SI10A (page 36 of 64) (English, German, French)

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EN - 36

process. Remove all dislodged frost from

the cabinet oor. It is not necessary to

switch off the appliance for the removal

of thin frost.

• For the removal of heavy ice deposits,

disconnect the appliance from the

mains supply, empty the contents into

cardboard boxes and wrap in thick

blankets or layers of paper to keep cool.

Defrosting will be most effective if carried

out when the freezer is nearly empty

and should be carried out as quickly

as possible to prevent an unnecessary

increase in the temperature of the

contents.

• Do not use metal or sharp scrapers,

mechanical devices or other means to

accelerate the defrosting process. An

increase in temperature of frozen food

during defrosting will shorten the storage

life. Keep contents well wrapped and cool

while defrosting is taking place.

• Dry the inside of the compartment with a

sponge or a clean cloth.

• To accelerate the defrosting process,

place one or more bowls of warm water

in the freezer compartment.

• Examine the contents when replacing

them in the freezer and if some of the

packages have thawed out, they should

be eaten within 24hours, or be cooked

and re-frozen.

• After defrosting is complete, clean the

inside of the appliance with a solution

of warm water and a little bicarbonate

of soda, then dry thoroughly. Wash all

removable parts in the same way and

reassemble. Reconnect the appliance

5.1 Defrosting

Defrosting the Refrigerator

Compartment

• Defrosting occurs automatically in

the refrigerator compartment during

operation. The water is collected by

the evaporation tray and evaporates

automatically.

• The evaporation tray and the water drain

hole should be cleaned periodically with

the defrost drain plug to prevent the

water from collecting at the bottom of the

refrigerator instead of owing out.

• You can also clean the drain hole by

pouring half a glass of water down it.

Freezer defrosting process

• Small amounts of frost will accumulate

inside the freezer, depending on the

length of time the door may be left open

or the amount of moisture introduced.

It is essential to ensure that no frost or

ice is allowed to form in places where

it will affect the close tting of the door

seal. This might allow air to penetrate the

cabinet, encouraging continuous running

of the compressor. Thin frost formation

is quite soft and can be removed with a

brush or plastic scraper. Do not use metal

or sharp scrapers, mechanical devices or

other means to accelerate the defrosting

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Atlantic ATLKGK170SI10A Manual

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