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Bestekmandje
Messen met een scherpe punt en scherpkanting bestek
dienen door de kans op verwondingen in de bovenste korf
geplaatst te worden.
Opdat alle bestekdelen in de bestekkorf door water worden
omspoeld, moet u:
1. Roosterinzet op de bestekkorf insteken.
2. Vorken en lepels met de greep naar onderen in de
roosterinzet van de bestekkorf plaatsen.
Voor grotere bestekdelen zoals bijv. een garde, kan een helft
van het bestekrooster weggelaten worden.
Gebruik van de bovenste korf
Klein, teer servies of lange, puntige bestekdelen in de
bovenste korf plaatsen.
Serviesdelen op en
onder het
opklapbare
kopjesrek om en om
plaatsen zodat het
water de diverse
delen kan bereiken.
Voor hoge
serviesdelen kunnen
de kopjesrekken
omhoog worden
geklapt.
Wijn- of
cognacglazen in de
kopjesrekken
hangen of hiertegen
laten steunen.
Hoogteregeling bovenste korf
In hoogte verstellen is ook bij beladen korven mogelijk.
Ga als volgt te werk:
1. Bovenkorf geheel uittrekken.
2. Bovenkorf aan de greep tot de aanslag omhoog heffen en
recht naar beneden laten zekken.
De bovenkorf klikt in de bovenste of onderste positie in.
Bovenste korf in de hoge stand 22 cm 30 cm
Bovenste korf in de lage stand 24 cm 29 cm
Maximumhoogte van
het serviesgoed
Bovenste korf Onderste korf
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