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Programme Degré de salissu‐
re
Type de vaisselle
Phases du programme Options
P2
Auto 45°-70°
2)
Tous
Vaisselle, cou‐
verts, plats et
casseroles
Prélavage
Lavage de 45 °C à
70 °C
Rinçages
Séchage
Extra Hygiene
Extra Dry
P3
Intensive 70°
Très sale
Vaisselle, cou‐
verts, plats et
casseroles
Prélavage
Lavage à 70 °C
Rinçages
Séchage
Extra Hygiene
Time Saver
Extra Dry
P4
Quick 60°
3)
Vaisselle fraî‐
chement salie
Vaisselle et
couverts
Lavage à 60 °C ou
65 °C
Rinçages
Extra Hygiene
Extra Dry
P5
Extra Silent
50°
4)
Normalement
sale
Vaisselle et
couverts
Prélavage
Lavage à 50 °C
Rinçages
Séchage
Extra Dry
P6
Glass 45°
Normalement
ou légèrement
sale
Vaisselle fragile
et verres
Lavage à 45 °C
Rinçages
Séchage
Extra Dry
P7
Rinse & Hold
5)
Tous Prélavage
1)
Ce programme vous permet d'optimiser votre consommation d'eau et d'énergie pour la vaisselle et les cou‐
verts normalement sales. (Il s'agit du programme standard pour les instituts de tests.)
2)
L'appareil détecte le degré de salissure et la quantité de vaisselle dans les paniers. Il règle automatiquement
la température ainsi que le volume d'eau, la consommation d'énergie et la durée du programme.
3)
Ce programme permet de laver une charge de vaisselle fraîchement salie. Il offre de bons résultats de lavage
en peu de temps.
4)
Il s'agit du programme le plus silencieux. La pompe fonctionne à une vitesse très faible pour diminuer le ni‐
veau sonore. En raison de la vitesse réduite, la durée du programme est longue.
5)
Avec ce programme, vous pouvez rincez rapidement les plats pour éviter aux résidus alimentaires d'accrocher
aux plats, et aux odeurs d'envahir l'appareil. N'utilisez pas de produit de lavage avec ce programme.
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