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ATAG VA 220 250 290 F 5 U S6N22A Manual

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Filling with detergent
Detergent must be put into the
detergent compartment (Fig. 0) before
the start of every programme, except if
pre-rinse only is selected.
The detergent compartment can be
opened by pressing the button
(Fig. 0/27). This compartment remains
open after the washing cycle.
Use only special detergent suitable for
household dishwashers.
For dosage see back of pack.
The detergent compartment consists of
2 chambers for 15 or 25 ml detergent.
The full compartment holds 55 ml.
This two part detergent compartment
helps you to use the correct amount
of detergent.
After the detergent compartment has
been filled, ensure the lid has „clicked"
shut.
During the main wash the detergent
will be dispensed automatically.
The detergent can be used to soak pots
and pans which are heavily soiled.
Saving energy and water
You can save electricity and water if
-
You don't pre-rinse dishes
under running water.
- You run the dishwasher only
when it is fully loaded.
-
You use the economy-programme
for smaller loads.
GB
Vue
d'ensemble des programmes -
Choix
du programme
Pour la vaisselle quotidienne normalement sale, utiliser un programme à 65 °C.
Temperature
de lavage
Programmes
de lavage
" "
^
u
55
0
YLP
u
O
65°
iinl
65°
0.
\_i
Nom
de programme
Prélavage
Economique
Normal
Super
Type de vaisselle
1)
Vaisselle
fragile
Vaisselle
mixte
Vaisselle
mixte
Type de
salissure
Café
Lait
Thé
Charcuterie
Legumes
Soupes
Sauces
Pates
Riz, oeufs
Soufflés
Pommes
de terre
Rótis
Soupes
Sauces
Pates
Riz, oeufs
Soufflés
Pommes
de terre
Rótis
Quantité
des déchets
peu et
non séchés
normal
beaucoup
Caractéristiques
moyennes
de programmes
Les données des divers programmes peuvent varier en fonction de la
quantité
de vaisselle, de la
temperature de l'eau et
enfin
de la tolerance de l'appareil.
Durée du programme
en Min. avec
branchement eau
r-
N
-
froide
64
69
72
60°C
56
58
58
Consommation
en électricité
en kWh. avec
branchement eau
froide
0,1
1,2
1,5
1,7
60 °C
0,1
0,6
0,6
0,6
Consommation
d'eau
(litres)
5
20
20
26
1
) N'utiliser le prélavage
que
lorsque la vaisselle sale a
a
tt
endu que
ques
jours.
22
35
… 13 …


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