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DE 5
Beschreibung des Geräts
1. Bedienleiste
2. Einschubebenen
3. Ofentür
4. Türgriff
Führungsschienen/Teleskopführungsschienen
Der Ofen verfügt je nach Modell über vier oder fünf Führungsschienen (Ebenen 1 bis 4/5).
Ebene1 wird hauptsächlich in Kombination mit Unterhitze verwendet. Die zwei oberen
Ebenen werden hauptsächlich für die Grillfunktion verwendet.
Schieben Sie den Rost, das Backblech oder die Dampfschale in die Nut der Führungsschienen.
Einige Einschubleisten können je nach Modell über vollständig ausziehbare
Teleskopführungsschienen verfügen.
Ziehen Sie die Teleskopführungsschienen vollständig aus dem Ofenraum heraus,
undstellen Sie den Rost / das Backblech / die Dampfschale darauf. Schieben Sie
dannden Rost / das Backblech / die Dampfschale auf der Führungsschiene zurück
inden Ofenraum.
Schließen Sie erst dann die Ofentür, wenn die Teleskopführungen vollständig zurück
inden Ofenraum geschoben sind.
IHR OFEN
1
3
Ebene 1
Ebene 2
Ebene 3
Ebene 4
2
4
5


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ATAG OX6611C User Manual - Dutch - 32 pages

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