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FR 19
Nettoyage du four
Nettoyez votre four régulièrement pour éviter l'accumulation de
graisses et de résidus alimentaires, particulièrement sur les surfaces
intérieures et extérieures, la porte et les joints de la porte.
Nettoyez les surfaces extérieures avec un chiffon doux et de l'eau
savonneuse chaude. Essuyez les surfaces avec un chiffon humide
propre et séchez-les.
Enlevez les projections et les taches sur les surfaces intérieures
avec un chiffon savonneux. Essuyez les surfaces avec un chiffon
humide propre et séchez-les.
Nettoyez l'intérieur du four.
Important
Prenez bien soin de ne PAS verser d'eau dans les ouvertures
de ventilation.
N'utilisez JAMAIS de produits abrasifs ni de solvants chimiques.
Assurez-vous que les joints de la porte sont TOUJOURS propres.
Pour éviter que les saletés ne s'accumulent et n'empêchent la porte
de se fermer correctement.
Retrait et nettoyage des gradins en fil d'inox.
Utilisez uniquement des produits nettoyants conventionnels pour
les gradins.
Enlevez la vis avec un tournevis.
Enlevez les gradins des trous situés à l'arrière du four.
NETTOYAGE
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ATAG OX4511C Installation Guide - English - 2 pages

ATAG OX4511C User Manual - English - 52 pages

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ATAG OX4511C User Manual - German - 52 pages

ATAG OX4511C Installation Guide - Dutch, French - 2 pages


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