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ATAG OX4492B Manual

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EN 7
USING THIS MANUAL
Thank you for purchasing a ATAG oven.
Your Owner’s Manual contains essential information on using and caring for your new
oven. The installation instructions are included separate.
Before using your oven, please read the safety instructions and all the information in this
manual fi rst and keep it for future reference.
SAFETY
Safe use
•
WARNING: this appliance and the accessible parts become hot
during use. Do not touch the hot components. Keep children
younger than 8 away from the appliance unless you can watch
them continuously.
•
This equipment may be used by children older than 8, as well as by
people with physical, sensory or learning di culties or with a lack of
experience and knowledge, provided they are supervised and instructed
in the safe use of the appliance and understand the associated dangers.
Do not allow children to play with the appliance. Do not allow children to
clean or maintain the appliance unless supervised.
•
This appliance is only designed for household use. Use it only for
food preparation.
•
Keep the cable away from hot surfaces.
•
Never cover the ventilation openings.
•
The appliance is not intended to be operated by means of an
external timer or separate remote control system.
•
In connection with electrical safety, the appliance may not be
cleaned with high-pressure cleaners or steam cleaners.
•
WARNING: never heat sealed tins. Pressure develops in the tin
which can make it explode.
•
In preparing meals containing alcohol, high temperatures may
cause the alcohol to evaporate. The vapour can catch fi re if it
comes into contact with hot parts.
•
Do not use the appliance for storing fl ammable materials or
materials that warp easily.
•
Ensure that food is always heated thoroughly. The time required
for this depends on many factors including the quantity and type
of food. Any bacteria present in the food are only destroyed if the
food is heated at a temperature higher than 70 °C for more than 10
minutes. Allow the food to cook for longer if you are not sure if the
food has been heated through.
•
Do not use any abrasive cleaners or metal scrapers to clean the glass
door. This will scratch the surface which may cause the glass to break.
•
Use oven gloves or a pot-holder to remove dishes and accessories
from the appliance.
•
If smoke is emitted, switch o or unplug the appliance and keep
the door closed in order to stifl e any fl ames.
•
Only use the temperature probe recommended for this oven (for
appliances having a facility to use a temperature-sensing probe).
•
Remove all excess spillage and utensils before cleaning with AQUA
clean function.
… 147 …


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