GB 27
Before starting to clean the microwave oven,
remove the plug from the socket or turn the switch
in the meter cupboard to zero.
Clean the inside immediately after use. Use a damp
cloth to remove any condensation, liquid that has
boiled over and food remains. Crumbs and liquid
that remain behind absorb microwave energy and
lengthen cooking times.
Clean the inside and outside of the oven regularly
using soapy water and dry it thoroughly with a dry
cloth.
Make sure that the microwave distributer cover
(inside the oven on the right) is clean. A cover
which is not clean may cause sparking.
Clean the accessories regularly; use soapy water
and a brush and dry the accessories thoroughly
with a dry cloth. The accessories may also be
washed in a dishwasher.
Odours will disappear if you put a glass of vinegar
or water - with lemon juice added - in the oven
space. Switch the microwave on for two minutes on
full power. Then wipe with a damp cloth.
Check the door closure and the door seal regularly
for damage.
Do not use the oven if the door or the door closure
is damaged.
keep your appliance looking good
GB 26
6. When the program has finished, push the
handle (F) into the notches (G) on the spit.
Lift the spit upwards slightly and remove it from
the oven, with the right side angled somewhat
towards you.
NB:
The rotisserie set is useful for grilling meat and
poultry. The meat gets a nice brown colour on all
sides, without you having to turn it during the
program.
The rotisserie set can be used in combination with
the grill setting, the combined microwave/grill
setting, and microwave and automatic grilling
(auto roast).
The rotisserie set is only intended for use with the
programs mentioned above. Remove the set after
use and keep it with the other accessories.
Attention:
1. The cooking utensils become very hot.
2. Always clean the glass turntable after use.
Hot fat can produce smoke and odours.
accessories – the rotisserie set