Manual ATAG IG 9071 M (page 82 of 94) (English, German, Dutch, French)

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163

OPTIMUM USE OF THE WOK BURNER pans

Using the wok burner as a cooking burner

– Always ensure that the flames remain below the pan. If flames play

around the pan, a lot of energy is lost. In addition, the handles can

get too hot.

Do not use pans with a base diameter less than 12 cm. Smaller pans

will not be stable.

– Cook with the lid on the pan. This way you save up to 50% energy.

– Use pans with a flat, clean, dry base. Pans with a flat base stand stably

and pans with a clean base transfer the heat more effectively to the

food.

WRONG RIGHT

Noise in the base of the pan

While cooking, you might hear a rattling noise in the base of the pan.

This is harmless. The noise is due to the high power of the cooking zone

having an effect on the base of the pan. Reduce the rattling noise by

selecting a lower setting.

Pressure cookers

Induction cooking is very suitable for cooking in pressure cookers. The

cooking zone reacts very quickly, and so the pressure cooker is quickly up

to pressure. As soon as you switch a cooking zone off, the cooking

process stops immediately.

Used pans

– Pans that have already been used for cooking on a gas hob are no

longer suitable for use on an induction hob.

162

OPTIMUM USE OF THE INDUCTION COOKING ZONES pans

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ATAG IG 9071 M Manual

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