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113
Sikkerheden er stor ved
madlavning vha. induktion.
Da varmen bliver optaget i gryden,
og glaspladen ikke bliver varmere
end grydens indhold, er risikoen for
at De vil brænde Dem på apparatet
meget lille .
Dog er der, som ved alle andre
apparater, nogle ting som De bør
være opmærksom på.
* Vær opmærksom på den hurtige
opvarmningstid, på de høje
indstillinger. Bliv ved apparatet,
hvis De sætter kogezonen på en
høj indstilling (10,11 eller 12).
Pas på, at gryden ikke koger tør.
Skader der opstår ved brug af
uegnet gryder, eller ved at De
lader en gryde koge tør, dækkes
ikke af garantien.
* Den glaskeramiske plade er
meget holdbar, men absolut ikke
brudsikker. Hvis der f.eks. falder
en krydderikrukke eller en spids
genstand på den, kan der opstå
en revne.
* Brug ikke apparatet, hvis der er
en synlig revne eller skramme.
Sluk for apparatet, træk stikket
ud af stikkontakten, og ring til
servicetjensten.
* Under brugen af
induktionskogepladen, bør
magnetiserbare genstande
(kredit kort, bankkort, disketter,
ure o.lig.), holdes uden for
rækkevidde. Hvis De bærer
pacemaker, tilråder vi Dem først
at rådføre Dem med en
hjertespecialist.
113


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