Manual ATAG HIDD8472LV (page 30 of 116) (English, German, Dutch, French)

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General

Contents

1 General

1.1 For your information...

Please read this manual carefully before using your

appliance. It contains important safety advice; it explains

how to use and look after your appliance so that it will

provide you with many years of reliable service.

Should a fault arise, please ﬁ rst consult the section on

“What to do if trouble occurs?”.

You can often rectify minor problems yourself, thus

saving unnecessary service costs.

Please keep this manual in a safe place and pass it on to

new owners for their information and safety.

1.2 Intended use

The hob is to be used solely for preparing food in the

home or in other environments. Similar environments:

• Use in shops, oﬃ ces and other similar working

environments

• Use in agricultural enterprises

• Use by customers in hotels, motels and other typical

living environments

• Use in breakfast buﬀ ets

• It may not be used for any other purpose and may

only be used under supervision.

1 General .................................................................... 30

1.1 For your information... ........................................ 30

1.2 Intended use ....................................................... 30

2 Safety Instructions and Warnings ........................ 31

2.1 For connection and operation ............................. 31

2.2 General information about the hob ..................... 31

2.3 For persons ........................................................ 32

2.4 Explanation for symbols and indications ............ 33

3 Appliance description ............................................ 34

3.1 Operating the hob with the sensor keys ............. 35

3.2 Worth knowing about the slider (sensorﬁ eld) ..... 35

4 Operation................................................................. 36

4.1 The induction hob ............................................... 36

4.2 Pan recognition ................................................. 36

4.3 Operation time limit ............................................ 36

4.4 Other functions ................................................... 36

4.5 Protection against overheating (induction) ......... 36

4.6 Cookware for induction hobs .............................. 37

4.7 How to cut power consumption .......................... 37

4.8 Power levels ....................................................... 37

4.9 Residual heat display ........................................ 37

4.10 Operating the keys ........................................... 38

4.11 Switching on the induction hob and

cooking zone .................................................... 38

4.12 Switching oﬀ a cooking zone ............................ 38

4.13 Switching oﬀ the induction hob ......................... 38

4.14 PAUSE function ............................................... 39

4.15 Recall function ................................................. 39

4.16 Childproof lock ................................................. 40

4.17 Bridging function .............................................. 40

4.18 Automatic switch-oﬀ (timer) .............................. 41

4.19 Minute minder (egg timer) ................................41

4.20 Automatic boost function ................................. 42

4.21 Keep-warm function ........................................ 42

4.22 Locking ............................................................ 43

4.23 Power boost .................................................... 43

4.24 Power management .........................................43

4.25 Use extraction system ...................................... 44

4.25.1 Switching the fan on and oﬀ .......................... 44

4.25.2 Adjustable after-run of the extraction system 44

4.25.3 Notes on runtime .......................................... 45

4.25.4 Indication: Clean the grease ﬁ lters

................... 45

4.25.5 Indication: Replace the charcoal ﬁ lter ............. 45

4.25.6 Turn oﬀ the carbon ﬁ lter operating hours

counter during the operation of the air exhaust . 45

5 Cleaning and care................................................... 46

5.1 Glass ceramic plate ............................................ 46

5.2 Extraction ........................................................... 47

6 What to do if trouble occurs? ................................ 48

7 Instructions for assembly ...................................... 49

7.1 Safety instructions for kitchen unit ﬁ tters ............ 49

7.2 Ventilation ........................................................... 49

7.3 Installation .......................................................... 49

7.4 Variable installation possibilities:

Overlying installation .......................................... 50

7.5 External dimensions ........................................... 50

7.6 Installation of the extraction system ................... 54

7.7 Electrical connection .......................................... 55

7.8 Putting the appliance into operation ................... 55

8 Technical Data ........................................................ 55

9 Eﬃ cient Measurement Data Sheet ........................ 56

10 ECO data information ........................................... 56

11 Decommissioning and disposal

of the appliance ................................................... 57

11.1 Switching the appliance oﬀ completely ............. 57

11.2 Disposing of the packaging............................... 57

11.3 Disposing of old appliances ..............................57

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ATAG HIDD8472LV Manual

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