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DE 7
Lesen Sie vor Gebrauch erst die separaten
Sicherheitsanweisungen!
Temperaturschutz
Jede Kochzone verfügt über einen Sensor. Dieser überwacht
ununterbrochen die Temperatur des Bodens des Kochgeschirrs und
der Teile des Kochfeldes, um die Gefahr einer Überhitzung, etwa
durch einen trockengekochten Topf, zu vermeiden. Bei einer zu
hohen Temperatur wird die Leistung der Kochzone/des Kochfeldes
automatisch verringert oder die Kochzone/das Kochfeld vollständig
ausgeschaltet.
Kochzeitbegrenzung
Wenn eine Kochzone ungewöhnlich lange in Gebrauch ist, wird sie
automatisch ausgeschaltet.
Je nach der eingestellten Kochstufe wird die Kochdauer wie folgt
begrenzt:
Kochstufe Die Kochzone wird automatisch ausgeschaltet nach:
1 8 Stunden
2 6 Stunden
3 5 Stunden
4 5 Stunden
5 4 Stunden
6 1,5 Stunden
7 1,5 Stunden
8 1,5 Stunden
9 1,5 Stunden
Boost (P) 1,5 Stunden (Zonen RA und LV)
Wenn diese Zeit abgelaufen ist, wird die Kochzone automatisch
ausgeschaltet.
SICHERHEIT
61


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