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ENTRETIEN
Utilisation
Casseroles
Veillez à ce que les flammes restent toujours sous le fond de la
casserole.
Si les flammes dépassent sur les flancs de la casserole, vous
gaspillez beaucoup d'énergie. De plus, les poignées risquent de
s'échauffer.
N'utilisez pas de casserole dont le fond fait moins de 12 cm de
diamètre. Elles ne sont pas assez stables.
Anneau pour wok
L'anneau pour wok, destiné au brûleur pour wok, est livré avec
l'appareil ou disponible comme accessoire. Il permet de stabiliser les
woks à fond arrondi.
Support de casseroles
Pour mettre en place les supports de casseroles, posez-les
verticalement, en évitant de les faire glisser sur le fond de la table de
cuisson. Mettez-les en place correctement sur le fond de la table de
cuisson.
Brûleur
Suivez les encoches d'assemblage pour assembler les brûleurs (1).
Brûleur pour wok
Veillez à positionner correctement le brûleur pour wok. Si les pièces
du brûleur pour wok sont mal ajustées, il se peut que le brûleur ne
fonctionne pas correctement ou ne fonctionne pas du tout.
1
1
1
anneau pour wok
brûleur
brûleur pour wok
13


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