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FR 27
Mise en marche et arrêt
1. Sélectionnez une position à l'aide du bouton.
1 - 4
Tenir au chaud sur la plaque
5 - 7
Laisser mijoter
8 - 9
Griller
10 - 11
Griller des viandes épaisses
11
Réchauffer rapidement et nettoyer
Le voyant rouge s'allume et le teppan yaki se met en marche.
2. Mettez les aliments que vous désirez préparer sur la plaque à griller.
3. À la fin de la cuisson, tournez le bouton sur « 0 ».
Attention : en éteignant le teppan yaki, rappelez-vous qu'il lui
faudra un certain temps pour refroidir.
Sécurité anti-surchauffe
Lorsque le teppan yaki est allumé, un capteur contrôle sans
interruption la température des composants de la plaque à griller. En
cas de température trop élevée, l'appareil réduit automatiquement la
puissance.
Rainure d'écoulement
La rainure d'écoulement située à l'avant a été spécialement conçue
pour évacuer les résidus, jus et huiles de cuisson superflus. Il est
possible de faire glisser les résidus plus importants dans la rainure
d'écoulement pendant la cuisson.
La plaque à griller est amovible pour permettre de jeter les résidus à la
poubelle après la cuisson.
UTILISATION DU TEPPAN YAKI
27


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