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NL
Ovenfuncties (vervolg)
7. Dubbeloven
In de dubbeloven kunt u gelijktijdig twee verschillende gerechten bereiden in uw oven.
Als u zowel de bovenste als de onderste sectie van de oven gebruikt kunt u per gerecht
verschillende temperaturen, ovenfuncties en kookduur instellen. U kunt bijvoorbeeld op
hetzelfde moment biefstuk grillen en groenten bakken. Na het inschuiven van de verdeelplaat
kunt u de groenten in de onderste sectie bakken en het biefstuk grillen in de bovense sectie.
Schuif altijd de verdeelplaat in niveau 3 voordat u begint met bakken of braden.
Voorbeeld 1: Gerechten bereiden met verschillende temperaturen
Sectie Gerecht Niveau Ovenfunctie Temperatuur
(°C)
Toebehoren Tijd
(min)
Bovenste
Diepvriespizza
(300-400 g)
4 Hetelucht 200-220 Ovenrooster 15-25
Onderste
Cake
(500-700 g) 1 Hetelucht 170 - 180 Bakplaat 50-60
Let op: Gerechten in koude oven plaatsen
Voorbeeld 2: Gerechten bereiden met verschillende ovenfuncties
Sectie Gerecht Niveau Ovenfunctie Temperatuur
(°C)
Toebehoren Tijd
(min)
Bovenste
Stukjes kip let
(400-600 g)
4
Bovenwarmte
+ hetelucht
200-220
Grillrooster
+ Diepe
braadslede
25-35
Onderste
Aardappel gratin
(500-1000 g)
1 Hetelucht 170-180 Ovenrooster 30-40
Let op: Gerechten in koude oven plaatsen
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