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NL 42
GEBRUIK VAN DE OVENFUNCTIE (VERVOLG)
Intensief
In deze stand worden alle verwarmingselementen (boven, onder en convectieventilator)
afwisselend geactiveerd. De warmte wordt gelijkmatig verdeeld in de oven. Deze stand is
geschikt voor grote hoeveelheden voedsel waarvoor warmtetoevoer nodig is, zoals grote
gratins en taarten.
De bakplaat of het ovenrooster wordt meestal
geplaatst op niveau 2.
* Temperatuurinstelling: van 40 - 250 °C.
* Gebruik ovenservies dat bestand is tegen temperatuur van 40 - 250 °C.
Kooktabel
De temperatuur en bereidingstijden in deze tabel zijn richtlijnen.
Wij adviseren om de oven voor te verwarmen bij gebruik van de intensief functie.
Gerecht Niveau Temperatuur (°C) Tijd (h) Accessoire
Lasagne 2 kg 2 180 - 200 0:20 - 0:30 Ovenrooster
Groente Gratin 2 kg 2 160 - 180 0:40 - 0:60 Ovenrooster
Aardappel Gratin 2 kg 2 160 - 180 1:00 - 1:30 Ovenrooster
Runderbraadstuk/2 kg
half doorbakken
3 + 2 160 - 180 1:00 - 1:30
Ovenrooster +
bakplaat
Hele eend / 2 kg 3 + 2 180 - 200 1:00 - 1:30
Ovenrooster +
bakplaat
2 hele kippen /
elk 1.2 kg
3 + 2 200 - 220 1:00 - 1:30
Ovenrooster +
bakplaat
Let op
Het is niet noodzakelijk om het gerecht om te keren, maar als u dit halverwege wel doet, krijgt
u een beter resultaat.
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