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NL 32
DE OVENMODUS GEBRUIKEN (VERVOLG)
Grillstand
Voedsel wordt verwarmd door de bovenste verwarmingselementen.
Voor het grillen wordt het ovenrooster doorgaans
op niveau 4 geplaatst, met eventueel de bakplaat
op niveau 1.
* Temperatuurstand: 150 - 250 °C
* Zorg ervoor dat de (glazen) schalen die u gebruikt bestand zijn tegen temperaturen van 40 - 250 °C.
Bereidingsrichtlijnen
Neem de temperaturen en tijden in deze tabel als richtlijn voor het grillen.
Stel een grilltemperatuur van 220 °C in en verwarm de oven 5 minuten voor.
Voedsel
Niveau
rooster
Tijd (u)
1
e
kant
Tijd (u) 2
e
kant
Accessoire
Kebab aan spit 4 / 1 0:08 - 0:10 0:06 - 0:08 Ovenrooster/bakplaat
Varkenslapjes 4 / 1 0:07 - 0:09 0:05 - 0:07 Ovenrooster/bakplaat
Worstjes 4 / 1 0:06 - 0:08 0:06 - 0:08 Ovenrooster/bakplaat
Kipstukken 4 / 1 0:20 - 0:25 0:15 - 0:20 Ovenrooster/bakplaat
Zalmmoten 4 / 1 0:08 - 0:12 0:06 - 0:10 Ovenrooster/bakplaat
Gesneden
groenten
4 0:15 - 0:20 - Bakplaat
Geroosterd brood 4 0:02 - 0:03 0:01 - 0:02 Ovenrooster
Geroosterd brood
met kaas
4 0:03 - 0:05 - Ovenrooster
Opmerking
Voorverwarmen wordt aanbevolen.
Tussen fase 1 en fase 2 wordt keren aanbevolen.
Als de deur wordt geopend tijdens de bereiding, stopt de oven. Sluit de deur en wacht 5 seconden
om de oven opnieuw te starten. De oven begint automatisch.
32


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