590364
36
Zoom out
Zoom in
Previous page
1/60
Next page
34
E
Fruta y verdura
Tipo Confección Cocción Confección
Duración
(meses)
Descongelación
Manzanas y peras
Pelar y cortar en
pedacitos
2’
En recipientes, cubiertos
de almíbar
12 Lentamente en frigorífico
Albaricoques, melocotónes,
cerezas y ciruelas
Deshuesar y pelar 1' / 2'
En recipientes, cubiertos
de almíbar
12 Lentamente en frigorífico
Fresas, moras y mirtilos
Limpiar, lavar y dejar
secar
En recipientes, cubiertos
de azúcar
10 / 12 Lentamente en frigorífico
Fruta cocida Cortar, cocinar y tamizar
En recipientes, agregar el
10% de azúcar
12 Lentamente en frigorífico
Jugos de fruta Lavar, cortar y aplastar
En recipientes, azúcar
según los gustos
10 / 12 Lentamente en frigorífico
Coliflores
Partir y calentar in agua
y jugo de limon
2' En bolsitas de politeno 12 No necesario
Coles y coles de Bruselas Limpiar y lavar (partir) 1' / 2' En bolsitas de politeno 10 / 12 A temperatura ambiente
Guisantes Pelar y lavar 2' En bolsitas de politeno 12 No necesario
Judías verdes
Lavar y cortar en
pedacitos
2 En bolsitas de politeno 10 / 12 No necesario
Zanohorias, pimientos y nabos
Cortar en rebandanas,
pelar y lavar
3' / 4' En bolsitas de politeno 12 No necesario
Setas y espárragos Lavar y cortar 3' / 4' En bolsitas o recipientes 6 A temperatura ambiente
Espinacas Lavar y desmenuzar 2' En bolsitas de politeno 12 A temperatura ambiente
Verduras varias para sopa
Lavar y cortar en
pedacitos
3'
En bolsitas en pequeñas
porciones
6 / 7 A temperatura ambiente
Tipo Confección Scottat Confección
Duración
(meses)
Descongelación
Pan En bolsitas de politeno 4
A temperatura ambiente
y en el horno
Tortas En hojas de politeno 6
A temperatura ambiente
y cocer a 100/200°C
Nata En recipientes de plástico 6
A temperatura ambiente
o en el frigorífico
Mantequilla
En el envuelto original y
en aluminio
6 En frigorífico
Corridas cocidas, sopa de
legumbres
Divididos en recipientes
de plástico o vidrio
3 / 6
A temperatura ambiente
o en agua caliente
Huevos
Congelar sin cáscara en
pequeños recipientes
10
A temperatura ambiente
o en el frigorífico
36


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Ariston MTAA 333V at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Ariston MTAA 333V in the language / languages: Dutch, French, Italian, Portuguese, Spanish as an attachment in your email.

The manual is 1,6 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info