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Consigli Utili
8
Nota:
La targhetta matricola che elenca il
numero di modello ed il codice
dell’apparecchio si trova vicino al fondo
della parete interna sinistra.
D
C
B
B
B
A
A
D
C
B
B
B
A
A
D
C
B
B
B
A
A
ZONE DI CONSERVAZIONE
Zone Tipo Conservazione Cibo
A Fresco Creme spalmabili light, grassi per cucinare/strutto marmellata -
confettura, conserva, marmellata di arance, crema spalmabile, salse o condimenti.
B Freddo Conservazione cibo generale.
C Molto Carne, pesce e carne bianca
Freddo Cibi precotti / refrigerati.
D Cassetto Verdure, frutta ed insalata
(sconsigliato per la conservazione di banane e cipolla).
MSA41,MSAA41,MSAA43,MSAA46
MS11,MS11F,MS11M,MS13F,MS13M
MSA21,MSA31,MSAA31,MSA33,MSAA33
Nota:
Le immagini indicano le zone di conservazione (vedere tabella). L’armadio frigorifero e la
porta variano in base alle specifiche di ciascun modello.
71


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