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Ariston MBA 3832 V Manual

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To use the meat/cheese box, unhook it and remove it from
the shelf. To optimise space according to your needs, the
same can be moved laterally (Fig. 2).
The side bottle rack can be used either for storing bottles
(Fig. 3) as well as several cans (2-4) placed horizontally. If
not in use, the bottle/can rack can be tipped up and away to
make more room inside the refrigerator.
Fig. 2
Fig. 3
For the preparation of food to be frozen, please con-
sult a specialized manual.
Food that has be thawed, even partially, must not be re-
frozen: you must cook it in order to consume it (within 24
hours) or to freeze it once again.
When freezing fresh foods, remember that they should not
touch other previously frozen or deep frozen foods. Place
the food that you wish to freeze in the top compartment
"Q" where the temperature will fall below -18°C, which is
ideal for freezing food properly. Remember that proper con-
servation depends on the speed of freezing.
The maximum amount of food you can freeze per day is
indicated on the data plate situated inside the refrigerator
compartment.
The first time, or after the freezer has been inactive, you can
only freeze food after having let the appliance function at
maximum.
When the appliance is already on, freezing can be done in
two ways:
1. for small quantities, less than the maximum capacity
indicated on the data plate, just press the freezing button
“G” (yellow lamp “E” lit) and insert the food to be frozen.
After 24 hours, or once the optimum temperatures have
been reached, the rapid freezing function will switch itself
off automatically (yellow lamp “E” off).
How to use the freezer compartment...
2. For large quantities of food to be frozen (up until the
maximum load indicated on the data plate), keep the freezing
button “G” pressed down until the yellow lamp starts flashing
quickly. After 24 hours, the yellow lamp will stop flashing
(permanently lit); you can now insert the food to be frozen.
After 24 hours, the button will switch itself off automatically
(yellow lamp off).
During the freezing process, avoid opening the door of the
freezer.
In order to freeze and then thaw foods optimally, it is rec-
ommended that you divide food into small portions so that
they freeze quickly and uniformly. The packages should be
clearly marked with the content and the date they were
frozen.
In order to obtain a larger amount of space in the freezer
compartment, you can remove the central drawer, and place
the food directly onto the evaporator plate. Make sure that,
after having inserted the load, the door closes correctly.
Do not open the freezer door in the event of a power failure
or malfunction. This precaution will slow the rise in tem-
perature within the compartment. If the door is not opened,
frozen and fast-frozen foods will remain in their current state
for approximately 9-14 hours.
Do not place full bottles in the freezer: they could easily
burst because all liquids increase in volume when they freeze.
… 8 …


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