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Congratulations on choosing an Ariston appliance, which you will find is dependable and easy to use. We recommend
that you read this manual for best performance and to extend the life of your appliance. Thank you.
A. Control Panel
B. Knob for selecting the cooking features
C. Variable Grill Knob
D. Electronic Programer (only on a few models) - This
feature allows you to set the length and end cooking
time for any of the cooking features. It also has a timer
feature.
D
1
.Country Style Clock and Timer (only on a few
models).
E. Oven Light (only on certain models) - When the light
is on, it indicates that the oven is heating. It will turn off
when the temperature setting has been reached.
F. Drip pan
G. Oven Racks
H. Guides for sliding the racks or drip pan in and out
Close-up View
How To Use Your Appliance
The various cooking fetures offered by your oven can be
selected using the "B" setting knob and variable grill knob
(C) located on the control panel.
Attention: The first time you use the oven we recommend
that you set the thermostat on the hightest setting and leave
the oven on for about a half of an hour with nothing in it.
Then, open the oven door and let the room air. The odour
that is often detected during this initial use is due to the
evaporation of substances used to protect the oven during
storage and until it is installed.
N.B.: Should the appliance be equipped with an electronic
programmer, to use the electric oven, just press button
(the symbol will appear on the display) before
selecting the desired cooking function.
Using the oven
When the oven control knob (B) is turned in a clockwise
direction to the symbol the fan and oven light will
come on to assist in the defrosting of frozen food. Rotating
further to the complete range of temperatures shown on
the dial you can choose which is most suitable for the
food you are going to cook. The temperature is reached
automatically and controlled by the oven thermostat (from
50°C to 240°C).
Note: Whilst using tag oven for conventional cooking knob
(C) must be set with “MAX in line with the reference mark
on the control panel.
Grill
The top centre heating element will come on and the
rotisserie motor (if present) will be activated. On this
setting, food is cooked by the thermal radiation given off
in the downward direction by the electric heating element.
The very high temperature and direct heat of the grill
make it possible to brown meats on the surface while
locking in the juices to keep them tender.
Double Grill
Both of the top heating elements turn on and the rotisserie
motor (if present) is activated.
This over-sized grill has a completely new design, which
is the reason why cooking efficiency has increased by
50%. In addition, the double grill eliminates heat gaps in
the corners of the oven.
A
F
G
H
MAX
220
180
140
100
75
50
MAX
MIN
1/2
B
D
C
E
MAX
220
180
140
100
75
50
MAX
MIN
1/2
B
D
1
C
E
MAX
220
180
140
100
75
50
MAX
MIN
1/2
2


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