Manual Ariston FD 51 Ice (page 10 of 58) (English, German, Dutch, French, Italian, Portuguese, Spanish)

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Ventilation Mode

Set the thermostat knob (C) between 60°C and Max.

Both the heating elements and the fan will come on. Since

the heat remains constant and uniform throughout the oven,

the air cooks and browns food uniformly over its entire surface.

With this mode, you can also cook various dishes at the

same time, as long as their respective cooking temperatures

are the same. A maximum of 2 rack levels can be used at

the same time, following the instructions in the section entitled,

"Cooking On More Than One Rack".

This cooking mode is ideal for au gratin dishes or those which

require an extended cooking time.

Moreover, the excellent heat distribution makes it possible to

use lower temperatures when cooking roasts. This results in

less loss of juices, meat which is more tender and a decrease

in the loss of weight for the roast.

The ventilated mode is especially suited for cooking fish,

which can be prepared with the addition of a limited amount

of condiments, thus maintaining their flavor and appearance.

The ventilated mode can also be used to thaw white or red

meat, fish and bread by setting the temperature to 80°-100°C.

To thaw more delicate foods, set the termostat to 60°C or

use only the cold air circulation feature by setting the

thermostat to 0°C.

Grill

Set the thermostat to “C”: Max.

The central heating element of the grill will come on. The

incandescent heating element cooks food by means of

thermal radiation directed downward. The extremely high and

direct temperature of the grill makes it possible to brown the

surface of meats and roasts while locking in the juices to

keep them tender.

Double Grill

Set the thermostat to “C”: Max.

Both of the grill elements are activated. This oversized grill

has a completely new design, increasing cooking efficiency

by 50%. The double grill also eliminates pockets of unheated

air in the corners of the oven.

Ventilated Double Grill

Set the thermostat to “C”: between 60°C and 200°C.

Both of the heating elements of the grill are activated, as

well as the fan. This combination of features increases the

effectiveness of the unidirectional thermal radiation of the

heating elements through forced air circulation of the air

throughout the oven. This helps prevents foods from burning

on the surface, allowing the heat to penetrate into the food.

Cooking Control Timer Knob (I)

Some models are equipped with a timer program to control

when the oven shuts off during cooking. To use this feature,

you must wind the "I" knob one full turn in the counter-

clockwise direction ; Then, turn the knob in the clockwise

direction , to set the time by matching up the indicator on

the control panel with the number of minutes on the knob.

At the end of the programmed length of time, the timer will

sound and automatically turn off the oven.

Attention: to use the oven in manual mode without the

cooking control timer, match the indicator on the control panel

with the symbol on the timer knob.

When the oven is not in use, the cooking control timer can

be used like a normal timer.

Timer (D)

To use the timer, it must be wound using the "D" knob. Turn

the knob almost one full turn in the clockwise direction .

Then, turn the knob back , and set the time by positioning

the number (minutes) on the knob dial beneath the mark on

the control panel.

Oven Light

The light comes on when the "B" knob is turned to the

setting. The light illuminates the oven and remains on when

any of the heating elements is turned on.

Forced Air Ventilation

In order to reduce the external temperature of the oven, some

models have been equipped with a cooling fan which comes

on when the "B" knob is turned to a cooking setting. The fan

remains on during the cooking process and a flow of air can

be heard exiting between the oven door and the control panel.

After you have finished cooking, it a good idea to keep the

fan on for a few minutes by setting the thermostat knob to "•"

in order to allow the oven to cool down rapidly. A supplemental

kit (code 053414) is available from the nearest Merloni

Elettrodomestic Service Centre for those models that do not

come with this feature.

3rd Oven Glass

In order to further decrease the temperature of the oven door

and reduce energy consumption, a supplemental kit has been

made available. This kit should be installed if the oven is

used in the presence of small children. To install the protective

glass for the oven door (code 053413), contact your nearest

Merloni Eletrodomestici Service Centre.

Country Style Clock and Timer

How to Set the Current Time

The oven must be connected to the power supply

Pull and turn the knob in the counter-clockwise direction

to set the time.

N.B.: The clock is electric. Therefore, in the event of a

power outage, the clock will stop for the entire time the

oven remains without power. When the power comes back

on, the clock must be reset to the current time

I want to fasten inner glas in lid. I unscrewed two screws, hiow do I proceed. Submitted on 10-8-2022 at 15:49
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Ariston FD 51 Ice Manual

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