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PT
DESCRIÇÃO DO APARELHO
A - 7ampa + - Base Ge alimentaomo
B - )Xros Ge satGa , - Botmo ligar - Gesligar
& - Jarro J - Pega
D - )iltro a Gisco K - Disco aGaptaGor para TXatros chiYenas
( - JXnta / - 9ilYXla Ge segXranoa
) - )iltro tipo fXnil para seis chiYenas 0 - &abo Ge alimentaomo tomaGa
G - &alGeira
'DGRVGHLGHQWLÀFDomR
1a placa sitXaGa abai[o Ga base Ge apoio Ga miTXina foram colocaGos os segXintes GaGos Ge iGenti¿caomo
Ga miTXina
fabricante e marcaomo &(
• moGelo 0oG
• n Ge matrtcXla 61
• tensmo elpctrica Ge alimentaomo 9 e freTXrncia +]
• potrncia elpctrica absorYiGa :
• n~mero YerGe Ge assistrncia
(m caso Ge solicitao}es aos centros Ge assistr
ncia aXtori]aGos inGiTXe o moGelo e o n~mero Ge matrtcXla
FASES PRELIMINARES PARA A SUA UTILIZAÇÃO
Accionamento
9eri¿TXe se a tensmo Ga reGe Gompstica p igXal j inGicaGa na chapa Gos GaGos tpcnicos Go aparelho (m
segXiGa posicione a miTXina sobre Xma sXperftcie plana longe Ge torneiras e laYa-loXoas
/igXe a ¿cha j tomaGa Ga corrente elpctrica TXe GeYe ser proYiGa Ge ligaomo j terra
COMO PREPARAR O CAFÉ
Em caso de primeiro accionamento ou após um pertodo de nmo utilizaomo, recomenda-se que seja
produzido pelo menos um café nmo utilizado. Lave e seque o jarro e todos os acessórios. Nmo lave a
caldeira ou a base de alimentaomo.
&erti¿TXe-se TXe a miTXina esteMa fria Desaperte a miTXina segXranGo o Marro & com Xma mmo e gire a
calGeira com a oXtra mmo atp girar a calGeira G no sentiGo anti-horirio 5etire o ¿ltro tipo fXnil ) e encha a
calGeira com igXa atp a YilYXla Ge segXranoa / YistYel pela parte interna Ga cal
Geira )ig  1mo sXpere
a YilYXla Ge segXranoa
Atenção!
Preste mXita atenomo para TXe a igXa nmo molhe a parte e[terna Ga calGeira (Yite in¿ltrao}es Ge igXa
TXe possam entrar nas partes elpctricas
1mo encher a calGeira com igXa TXente oX ferYente
1mo Xtili]e a cafeteira com cafp Ge ceYaGa
Posicione o ¿ltro ) na calGeira G (ncha o ¿ltro com py Ge cafp sem pressioni-lo (nche-lo Xm poXco
por Y
e] para eYitar TXe o py Ge cafp transborGe DistribXa Xniformemente o cafp e retire o e[cesso Ge py Ge
cafp Ga borGa Go ¿ltro
Utilize pó de café de boa qualidade, de moagem média e confeccionado para moka.
Se for inserida uma quantidade e[cessiva de pó de café no Àltro ), poderá ser mais diftcil apertar
bem a caldeira G no jarro C. Durante a satda do café é posstvel que ocorra fugas provenientes da
caldeira. e posstvel que o café nmo saia correctamente.
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