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- 9 -
CHARGING NOTES
The appliance batteries will last for longer and work better if the appliance is used with a certain
frequency.
The handgrip (C) may heat up slightly during charging, but this is normal.
Do not charge batteries in temperatures of lower than 4°C or higher than 40°C, as this could dam-
age them.
If the appliance will not operate, make sure that it has been charged correctly and that, during the
charge phase, it was correctly connected to the mains socket using the battery charger (A).
INSTRUCTIONS FOR USE
IMPORTANT: Before each use, rinse the parts that will come into contact with foods in running
water.
- Place the appliance body (P) on a flat, steady surface.
- Fit the disc support (E) onto the appliance body (P), placing it over the attachment insertion pin (B)
(Fig. 2).
- Place the correct disc for the food to be cut over the support (E), making sure it is centred on the
attachment insertion pin (B) (Fig. 3).
IMPORTANT: To prevent accidents or injuries, never fit the discs on the base without first fitting the
proper support (E).
IMPORTANT: The disc blades are very sharp and need to be handled with the utmost care.
- Fit the funnel (M) onto the appliance body (P) (Fig. 4) by inserting it from the top and at the same
time, pushing the On/Funnel release button (D) upwards. Press the funnel gently down until it
clicks into place, so that the back reference tab on the funnel (M) slides into the relevant guide on
the appliance body (P) (Fig. 5).
IMPORTANT: Before operating the appliance, make sure that it has been assembled correctly.
- Place a container under the bottom opening of the funnel (M) and insert the food in the special
chute on the top of the funnel (M).
IMPORTANT: Different types of food may need to be chopped into small pieces before it can be
inserted into the funnel (M); carrots and courgettes, for example, can be inserted whole.
- Holding the handgrip (C), press the on button (D) downwards and while holding the bottom down,
push the vegetables down towards the rotating blade, using the food presser (L) (Fig. 6).
IMPORTANT: Never operate the appliance for more than 60 seconds at a time. Wait at least 3
minutes before using it again.
IMPORTANT NOTE: Do not use too much pressure on the food presser (L) as this could slow down
the motor and/or block the disc.
IMPORTANT: Never press down on food with your hands; always use the special food presser.
IMPORTANT: To prevent accidents or damage to the appliance, always keep hands and cooking
utensils well away from moving blades or discs.
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