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7. Uso
1. Coloque el aparato sobre una supercie horizontal, plana y resistente al calor.
2. Coloque la bandeja de goteo sobre el fondo del aparato.
3. Prepare el accesorio deseado (accesorio para kebab, tambor, barra giratoria
para asados/aves, recipiente freidora o bandeja de deshidratación) con los
alimentos seccionados y colóquelo en el horno; cierre luego la puerta.
4. Conecte el cable de red a un enchufe debidamente instalado.
5. Pulse el botón " ON/OFF" en el panel de mando para encender el horno.
6. Seleccione el programa deseado. Puede escoger entre los siguientes programas:
Patatas fritas, pizza, pan, lete, pescado, deshidratación, pollo o bizcocho.
Al pulsar el botón del programa correspondiente, la temperatura se mostrará
en la pantalla.
7. Para ajustar la temperatura y la hora de forma manual, use los botones "+" y "-"
en los ajustes de la temperatura y la hora para cambiar los valores predetermi-
nados.
8. Pulse el botón " ON/OFF" para poner en marcha la cocción de forma directa,
o espere unos segundos a que el aparato comience de forma automáca.
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