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3. Seleccione luego el modo deseado (categoría de alimentos). Si desea coci-
nar, por ejemplo, pollo, pulse el botón "Chicken". Después de seleccionar la
categoría de alimentos, se iluminarán los cinco LED de estado.
4. Pulse el botón "OK" si los ajustes son los correctos. Deje que el aparato se
caliente. El LED de estado “PRE-HEATING” se ilumina.
5. Tras alcanzar la temperatura debida, sonará un pido que indica la
nalización del precalentamiento. En este momento se ilumina el LED de
estado "PRE-HEATING" y el piloto de control "START" empieza a parpadear.
6. Coloque la comida sobre la placa inferior y cierre la tapa. El aparato
reconoce el espesor de los alimentos en unos 3 segundos y selecciona el
método de calentamiento en función de este. En este momento se ilumi-
nan "PRE-HEATING" y "START" y "RARE" empieza a parpadear.
7. Con un calentamiento connuo, los pilotos de control van cambiando
de “RARE” a “MEDIUM” y “WELL DONE” para indicar el estado de los
alimentos.
En cuanto se alcanza uno de los estados, el piloto que está parpadeando se
ilumina y el siguiente empieza a parpadear.
Modos Función
Función opmizada para alimentos congelados
Función opmizada para panceta
Función opmizada para pollo
Función opmizada para salchichas
Función opmizada para carne de ternera
Función opmizada para pescado
Función opmizada para hamburguesas
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