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Arendo 303306 Manual

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4.1 Termostato
El termostato cuenta con cinco niveles de temperatura que se explican más en
detalle en la tabla siguiente:
El LED de estado del termostato (E) muestra que se está calentando la barbacoa.
La lámpara permanece encendida hasta que se alcanza la temperatura congura-
da. La barbacoa está ahora lista para funcionar.
El regulador de temperatura se enciende y apaga de forma cíclica durante la
cocción a n de mantener la temperatura ajustada.
El empo de precalentamiento depende de la temperatura seleccionada. Cuanto
más alta la temperatura, más tarda el precalentamiento.
Tras usarlos, rere el termostato (E) y levante la tapa (A) sujetándola por el asa.
5. Limpieza y cuidado
Aunque el aparato no se esté ulizando, desenchúfelo antes de limpiar este o sus
componentes. No sumerja nunca el aparato ni sus componentes en agua u otros
líquidos.
La tapa y la bandeja para la grasa se pueden limpiar con agua caliente y detergen-
te o en la parte superior del lavavajillas.
La carcasa y la supercie de cocción anadherente pueden limpiarse con un paño
húmedo o con agua caliente, un detergente suave y una esponja suave.
¡Atención! Deje que el aparato y los componentes se sequen por completo antes
de volver a ulizarlos.
Nivel de
temper-
atura
Función
1-2 Temperatura baja: mantener alimentos calientes
2-3 Temperatura media: cocinar alimentos
3-4 Temperatura alta: cocinar alimentos de forma rápida
5 Temperatura muy alta: dorar alimentos
… 62


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